Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Ginza Chikamitsu
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Beef dishes |
| Phone number (for reservation and inquiry) |
050-5890-1555 |
| Reservation Availability |
Reservations Only
Reservations are accepted from Monday to Sunday (13:00 to 23:30). Please note. |
| Address |
東京都中央区銀座6-6-5 HULIC & New GINZA NAMIKI 6 4F A |
| Transportation |
5 minutes walk from Higashi Ginza Station on the Tokyo Metro Hibiya Line 250 m from Higashi Ginza Station 183 meters from Ginza. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 |
| Budget（Aggregate of reviews） |
￥20,000～￥29,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT4011001119683 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
There is a 10% service charge. |
Seats/facilities
| Number of seats |
36 Seats （ 6 rooms for 4 people, 2 rooms for 6 people） |
|---|---|
| Maximum party size | 6people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,With power supply |
Menu
| Drink |
Wine,Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations,Sommelier |
| Website | |
| The opening day |
2022.5.30 |
| Phone Number |
03-6263-8929 |
| Remarks |
Sister store information “Nishiazabu Kenshiro” Opened on August 5, 2015 https://tabelog.com/tokyo/A1307/A130703/13184885/" target="_blank" rel="nofollow">https://tabelog.com/tokyo/A1307/A130703/13184885/ “Yakiniku (Grilled meat) Ushimitsu Ebisu Main Store” Opened on February 9, 2017 https://tabelog .com/tokyo/A1303/A130302/13204541/ “Yakiniku (Grilled meat) Ushimitsu Ichimon Meguro store” opened on June 29, 2017 https://tabelog.com/tokyo/A1316/A131601/13208975/ “USHIMITSU NISHIAZABU” September 2019 Opening on the 14th https://tabelog.com/tokyo/A1307/A130701/13234449/ “Ginza Chikamitsu” Opening on August 7, 2020 https://tabelog.com/tokyo/A1301/A130101/13247552/ “Ginza Chika Mitsu 6-chome” opens on July 4, 2021 https://tabelog.com/tokyo/A1301/A130101/13259532/ “Yokohama Ushimitsu” opens on September 16, 2021 https://tabelog.com/kanagawa/A1401 /A140101/14083688/ "Ebisu Ushimitsu" Opens on March 12, 2022 https://tabelog.com/tokyo/A1303/A130302/13267853/ "Edo Yakiniku (Grilled meat)" Opens on May 30, 2022 https://tabelog. com/tokyo/A1301/A130101/13270037/ |
yuzan_gurume @yuzan_gurume ◆旅ニートの旅情報
Japanese gourmet influencer
ここでしか出逢えない踊り出すつなぎタンに出会える焼肉屋最終形態
この店が気になったら将来のために画面右下の保存ボタンで保存しておきましょう
銀座 ちかみつ 並木通り
@nd_ginza_chikamitsu
踊り出す一枚繋ぎのつなぎタンに一目惚れしてずっと行きたいと思ってた
つなぎたんは期待通りの踊りっぷり、肉汁が弾けて舌で旨み踊り出し絶頂へ誘う至高のタン
この店は他の料理もレベルが高くて、今年行った焼肉で一番
ユッケドッグは舌に旨みをダイレクトにぶつけてくるし、肉鮨は肉鮨の概念を覆す美しさと美味さ、土鍋ご飯は見たことないレベルの神肉スタシー肉肉ご飯
カツサンドは4000円で一口と手が震える
これは高級品なので懐具合に応じて考えよう
今年一番、サービスも味も素晴らしいお店
リピート決定
この投稿が参考になったらいいね保存「踊り出すたんスタシーー！」とコメント頂けるととても嬉しいです。「ここ美味しいよ！」って店があったらリプやDMで教えて下さい
オーダーしたもの（menu）
繋ぎたんコース15000
＋カツサンド4000
(お高いので余裕のある人は)
お店情報
(shop imformation)
銀座 ちかみつ 並木通り
東京都中央区銀座6-6-5 HULIC & New GINZA NAMIKI 6 4F A
完全予約制なので予約して行こう
17:00 - 23:30