Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Ginza tonkatsu aoki(Ginza tonkatsu aoki)
|
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Categories | Tonkatsu (Pork cutlet) |
Phone number (for reservation and inquiry) |
03-3528-6527 |
Reservation availability |
Reservations available
・混雑時はお席のご利用時間を、ランチタイム1時間、ディナータイム2時間とさせて頂きますのでご了承下さい。 |
Address |
東京都中央区銀座4-3-2 槁ビル 5F |
Transportation |
2-minute walk from Ginza Station, 5-minute walk from Yurakucho Station, 6-minute walk from Higashi-Ginza Station 101 meters from Ginza. |
Opening hours |
|
Average price |
¥4,000~¥4,999 ¥2,000~¥2,999 |
Average price(Based on reviews) |
¥6,000~¥7,999¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT6010801028555 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Number of seats |
19 Seats ( 8 counter seats, 2 x 3 table seats, 4 x 1 private room seats) |
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Maximum party size | 19people(Seating) |
Private rooms |
Available For 4 people 半個室あり |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking |
Unavailable Coin parking available nearby |
Space/facilities |
Stylish space,Relaxing space,Counter seating,Power outlets available,Free Wi-Fi available |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
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Food |
English menu available |
Occasion |
Family friendly |Business |Solo dining friendly This occasion is recommended by many people. |
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Family friendly |
Children welcome |
The opening day |
2023.10.23 |
Restaurant highlights |
[1 minute from Ginza Station] In a chic, adult space, you can feast on exquisite pork Pork Cutlet made with care from the ingredients to the cooking method.
We are particular about everything we serve, from meat, oil, frying method, sauce, salt, etc. Our pork Pork Cutlet made from carefully raised, high-quality branded pork [Hayashi SPF pork] and fried in
... pure lard, are exquisite. You can also change up the flavor with several types of "Himalayan rock salt" that whet your appetite with their sulfurous aroma, or our "homemade sauce" made with wine and mustard. Our calm, chic space is equipped with counter seats, table seats, and private rooms. We look forward to seeing you for a wide range of occasions, such as after work, on a holiday, or on a date.