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“KOKO” has a furnace. At a distance that can even reach your heart. The “supreme Kobe beef” brought out by the hearth pot.
[Only a few seats left on Saturday, June 29th] We promise you will be impressed with the overwhelming "meat power" of this dish.
Origin of the store name “l'art et la manière”
[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience
Enjoy the "selection Course" where you can enjoy an excellent fusion of Italian Cuisine and Japanese cuisine. A luxurious night in Shintomicho
4 minutes from Higashi-Ginza Station - Enjoy dishes that bring out the best in the ingredients. Michelin 1 star in 2024
Forget about time and reality, and be surrounded by a fairy tale-like atmosphere and an elegant atmosphere...
Authentic Osaka Okonomiyaki Teppanyaki If it's good, it's good! Eat it and smile!
A modern space where you can enjoy the view and food that will take you to an extraordinary world.
Enjoy seasonal French cuisine courses and pairings for dinner to entertain your loved ones [Entertainment/Anniversary]
◆Authentic Yakiniku (Grilled meat) kappo to enjoy as a course◆All meat will be prepared on the table by our staff.
A superb Steak cooked at low temperature to bring out the flavor of the meat! Perfect for special occasions such as birthdays, anniversaries, and business entertainment.
3 minutes walk from Tokyo Station ◇ Enjoy a time filled with a live atmosphere at the Japanese and French cuisine Teppan-yaki located in Tokyo Kaikan.
Teppan Japanese Japanese-style meal where you can enjoy the spectacular view 200m above ground and seasonal ingredients. We offer window seats for 2 people and private rooms for up to 16 people.
Teppan-yaki of the finest Wagyu beef, seasonal seafood, and organic vegetables with a focus on freshness.
Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city