Seafood (Sake & For Business Entertainment) in Ginza Sta.

The owner, who used to work at a popular Ginza restaurant, is opening an authentic Edomae sushi restaurant in Ginza. Seize the season with your discerning eye and careful work!

A casual brand from the famous Ginza restaurant Sushi Kiyoshi has opened a store. Courses start from 11,000 yen. Many high-quality private rooms available

[Private rooms perfect for entertaining] A famous crab restaurant has opened, offering new ways to enjoy crab

[NEW OPEN] Private rooms available. Respecting Edomae traditions while continuing to innovate to create the ultimate sushi.

Please enjoy the sweetness of live hairy crab to your heart's content.

[1 minute from Ginza 1-chome subway station!] Close to the station x Fully private rooms Japanese-style meal Izakaya (Japanese-style bar) with fresh fish delivered directly and Edomae Sushi

[1 minute walk from Yurakucho] All seats are completely private rooms♪ Enjoy Japanese-style meal in a calm and high-quality space!

[Right next to Shinbashi Station] All seats are private, a rare sight around Shinbashi Station. Enjoy Kyoto-style dashi shabu-shabu kaiseki in a relaxed atmosphere.

[1 minute walk from Ginza 1-Chome Station] Traditional colorful roll Sushi and modern Japanese creative Seafood dishes

[5 minutes walk from JR Shinbashi Station] Private rooms available! A Japanese-style meal Izakaya (Japanese-style bar) that prides itself on sushi! More than 60 types of sushi made with directly delivered fresh fish and red rice

[5 minutes from Shinbashi Station] Enjoy your precious time in all private and semi-private rooms. There is seating for up to 50 people.

[Available for groups] We have a variety of courses available, including all-you-can-drink and individual courses!

Enjoy a course of ``New Japanese-style meal'' that brings out the flavor of the ingredients in a private room. Great for entertaining too ◎

[3 minutes from Higashi-Ginza Station] Private rooms available for 2 people or more. Perfect for entertaining or special occasions. Various courses with points available.

A rich and elegant kaiseki meal created by a chef who makes full use of dashi.