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[Many completely private rooms] Shinbashi's famous restaurant [Tenzushi] has relocated. Dinner courses start from 7,900 yen. All-you-can-drink also available
Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.
◆ 2 minutes walk from Tsukiji Station ◆ 5 minutes walk from Higashi-Ginza Station ◆ Enjoy extra large Nodoguro grilled in a primitive style ◆ Private rooms available ◆
[Now accepting reservations for our sweetfish and conger eel courses!] We have a variety of courses with all-you-can-drink options, perfect for parties.
Craftsmanship x seasonal materials x luxurious space ~ A blissful moment in Ginza ~
Dassai is ¥320! ! Near the station! Only lunchtime available on Saturdays, Sundays, and holidays!
◆Top-quality rosy seabass weighing over 500g◆Popular as whole grilled or shabu shabu
"shabu shabu Kappo" where you can enjoy seasonal ingredients [Hideaway for adults in the Ginza area]
1 minute walk from Shinbashi Station ♪ All seats are private rooms available! We can accommodate large parties in private rooms.
[1 minute walk from Shinbashi Station] Horse meat, sake and Seafood Izakaya (Japanese-style bar)! ■Private Izakaya (Japanese-style bar) available for parties of up to 100 people■
5 minutes from Ginza Station, 3 minutes from JR Shinbashi Station ``When you come to Tokyo, eat itamae Sushi'' Edomae wild fish and craftsmanship that can only be tasted in Tokyo
3 minutes from Shinbashi Station◆All-you-can-drink sake and shochu from all over the country, with over 25 types of each! Finish off with the famous “Hitachi Aki Soba”!
A new type of Tsukiji Italian restaurant that generously uses fresh ingredients carefully selected from all over the country.
Now accepting reservations for “Katsume Bungo Saba” limited to Ginza store! [2 minutes walk from Shinbashi Station] Courses available from 3,800 yen!
[1 minute walk from the station] Equipped with private rooms with doors. Enjoy various Grilled skewer made with the skill of a master chef.
A hideout in Ginza, Teppanyaki by a master of aged Wagyu beef [counter available for private reserved, private room for entertainment, celebrations, and dinners! ]
[Tsukiji's largest restaurant] The main hall surrounded by 200 monitors is a must-see! ◆Private rooms available ◆Many fish dishes