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Niigata-ya, a famous restaurant in Higashi-Jujo that was founded 77 years ago, is opening a new store in Ginza. Enjoy the fusion of tradition and innovation.
[1 minute from the station] Enjoy a wide variety of Dim sum Dim sum, showcasing the skills of our dim sum chefs, in a modern Chinese restaurant! Banquets welcome◎
Original Grilled skewer dishes [30 seconds from Ginza 1-chome Station] Private rooms perfect for entertaining
Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.
[Tokyo, right next to Yurakucho Station] The first store in Japan of "Paris Head Office Neo Bistro" supervised by Thierry Blanquichef!
Enjoy the finest steaks at Wolfgang Steakhouse, with a focus on quality, aging, and Steak, enjoyed on Steak
German Cuisine on Ginza 2-chome Namiki-dori, directly imported beer, wine, etc. for entertainment and anniversaries ☆
Our carefully prepared Steak are grilled over charcoal in a hearth kiln. Enjoy the ultimate meat experience at our restaurant located in the heart of Ginza.
"Directly connected to Hibiya Station" This is a bar-style Tempura where you can casually enjoy Tempura!
[All-you-can-drink with meat loaves!] Enjoy the mass-talked-about chunks of meat in the media, 30 types of wine, and more!
A space and time for adults to enjoy the finest Fried Skewers and carefully selected wines in Ginza, Azabu-Juban and Kagurazaka ★ Perfect for entertaining or anniversaries.
Directly connected to Tokyo Station ◆ Enjoy a plate full of delicious meat with wine. Bistro where you can enjoy without straining your shoulders.
A real street corner in Paris ★ Michelin Bib Gourmand awarded ★
\2 minutes from Yaesu South Exit of Tokyo Station/The specialty paella is a must-try◎Stylish and casual Mediterranean dining♪
[Hatchobori, Shintomi, Ginza 1-chome] Fresh game meat and carefully selected wine!
It's a good restaurant considering its rating on Tabelog.
[Michelin Listed] The world of "Fresh Seafood and Spices" that you don't know about, South India and Mangalore cuisine
What if the French built a charcoal grill? A French cuisine barbecue and wine restaurant born from this idea.