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[Daimaru 12th floor, directly connected to Tokyo Station] Spend a special time with various courses full of seasonal flavors
[Now accepting reservations] We serve delicious, authentic food with all our heart.
[6/30 store closed] Hokkaido ingredients served as sashimi, sushi, and charcoal grills! Private rooms with a view of Tokyo Station are also available.
Please enjoy the ``aliveness'' and ``elegance'' of authentic Edomae sushi that can only be produced directly by a fresh fish wholesaler.
[If you want to enjoy Oyster at your leisure, we recommend coming after 8pm] The sauce is seawater!? Welcome to the holy land of Oyster!
Great access to Ginza, Shinbashi, Yurakucho, and Hibiya! Celebrate anniversaries and special occasions with the best shrimp dishes.
◆ Directly connected to Tokyo Station ◆ Specialty Gindara Saikyoyaki Private room with a panoramic view of Tokyo Station
We are now accepting online reservations for July for our "Conger Eel Hot-Water Sashimi" special, which will end at the end of June.
Enjoy a memorable experience with the finest Kobe beef, crab dishes, and carefully selected seasonal delicacies.
"Ginza Festival" is celebrating 20 years since its establishment. A popular Izakaya (Japanese-style bar) that serves exquisite live Hamayaki grilled over Bincho charcoal.
“From Ginza to the World” I want to create drama with every bite.
A restaurant that is popular for entertaining guests in Ginza. Fresh fish caught in the morning, top-quality domestic meat, and over 150 types of sake are always available.
Tabelog Ginza Area Seafood Online Reservation Ranking #1 Natural Yellowtail Shabu Tai Meshi is exquisite! Raw oysters are extremely fresh
Nigiri and snacks made with seasonal ingredients from all over the country are paired with wine or sake.
[1 minute walk from Yurakucho Station] Hibiki is staffed by skilled chefs. Enjoy Japanese-style meal cuisine made with seasonal ingredients.