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[Directly connected to Metro Ginza Station] All-you-can-eat approximately 60 types of high-quality Sushi made by artisans! There are also plenty of seasonal ingredients.
A hidden Japanese restaurant for adults, tucked away in the streets of Ginza. Enjoy colorful delicacies that evoke the changing seasons
<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.
[Tsukiji's largest restaurant] The main hall surrounded by 200 monitors is a must-see! ◆Private rooms available ◆Many fish dishes
Great access to Ginza, Shinbashi, Yurakucho, and Hibiya! Celebrate anniversaries and special occasions with the best shrimp dishes.
[Directly connected to Shinbashi Station, private rooms available for groups] Authentic Edomae Sushi made by Sushi chefs at affordable prices! [Invoice support]
[2 minutes from Tsukiji Station] A crab specialty restaurant where you can enjoy the freshest and richest variety of crabs at reasonable prices.
[5 minutes walk from Shinbashi Station] Ranked #1 Tabelog Magazine's New Open Ranking!
銀座一丁目駅10秒◆現地産食材と職人技が織りなす、高知県の魅力あふれる料理と地酒を楽しむ
5 minutes from Ginza Station, 3 minutes from JR Shinbashi Station ``When you come to Tokyo, eat itamae Sushi'' Edomae wild fish and craftsmanship that can only be tasted in Tokyo
◎You can eat fresh fish sent directly from the production area and ◎carefully selected meat.
[1 minute from Higashi Ginza Station] Enjoy high-quality Sushi while enjoying the night view of Ginza
Craftsmanship x seasonal materials x luxurious space ~ A blissful moment in Ginza ~
Moving to the next stage towards a new tradition.
Completely private room◎ [2 minutes walk from Yurakucho Station] We offer a variety of exquisite dishes such as fresh fish caught in the morning, horse sashimi from Kumamoto Prefecture, and hot pot♪
[Ginza Chuo-dori, all private rooms] Hospitality [Total number of sake breweries: 250] Sake specialty store
Grand opening on April 15th on the 6th floor of GINZA SIX!
◇3-minute walk from Tsukiji Station/Private rooms available◇High-quality seasonal fresh fish made to order by craftsmen. A long-established sushi restaurant with a variety of banquet plans