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A restaurant that was allowed to share the noren from Ginza Uchiyama - A variety of techniques that show off the foundation of well-considered Japanese Cuisine
Korean Medicinal Food dishes prepared by Mr. Yun Mi-wol, a traditional food expert designated by the Korean Ministry of Agriculture, Forestry and Fisheries.
Smoking is allowed ♪ A bar that focuses on alcohol, sound, space, and food! Individuals and bar beginners are welcome♪
Savor the authentic taste◎The only Malaysian food in Ginza
5 minutes from Higashi-Ginza Station. Enjoy carefully selected Japanese black beef and fresh seasonal fish on Teppan-yaki. The warm and extraordinary space is perfect for anniversaries.
Authentic Osaka Okonomiyaki Teppanyaki If it's good, it's good! Eat it and smile!
Japanese Cuisine continues to evolve in a corner of Ginza. Enjoy the vivid flavor of the concentrated ingredients