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Private room for 2 to 80 people Yonezawa beef A5 sirloin Steak Entertain your loved ones with luxurious ingredients and the highest quality Italian Cuisine
June 4th (Tuesday) Seats available today/Enjoy modern Asian cuisine with a view of Ginza!
A modern Greek Restaurants you can enjoy conversation while sharing delicious food.
NEW OPEN! Enjoy all-you-can-eat high-quality Peking duck in a luxurious space. Equipped with a private room with a night view.
[1 minute walk from Ginza 1-Chome Station] Traditional colorful roll Sushi and modern Japanese creative Seafood dishes
Enjoy the natural flavor of meat with all five senses. Completely private rooms available. Please use it on anniversaries and special days◎
All seats are completely private rooms◆All you can eat from 4,480 yen◆《shabu shabu or sukiyaki eaten with Sukiyaki soup, popular for its umami flavor》
In a sophisticated Japanese modern space, enjoy our special bonito broth, Japanese iwanaka pork shabu shabu and seasonal fresh fish.
[Michelin Listed] The world of "Fresh Seafood and Spices" that you don't know about, South India and Mangalore cuisine
◆3 minutes walk from Yurakucho Station ◆ Enjoy rotisserie chicken and Italian Cuisine in a stylish restaurant
[5 minutes from Shinbashi Station] Enjoy your precious time in all private and semi-private rooms. There is seating for up to 50 people.
Smart casual Italian Cuisine cuisine where you can enjoy the four seasons with fresh cheese and fresh pasta made in-house.
Please spend an elegant moment on the balcony terrace overlooking Ginza's main street.
Neapolitan pizza baked in a wood-fired oven, southern Italian cuisine, and over 200 types of wine We are now accepting reservations for welcome and farewell parties! !
[Easy access from Ginza/Yurakucho/Shinbashi] Enjoy carefully selected local red snapper! Courses from 5,000 yen
Japanese bar dining tucked away on a back street in Higashi Ginza. ``Private and semi-private rooms also available! reserved are welcome! ! ”
[Ginza Belvia Building 7F] Don't miss the delicious sake from all over the world, seasonal Fried Skewers, and freshly cooked Kamameshi (rice cooked in a pot)!
Brazilian version of BBQ with special attention to meat quality, taste, doneness, and cut