Restaurants (For Families and Children) in Ginza

[3 minutes walk from Ginza Station/Fully private room] Enjoy carefully selected Kuroge Wagyu beef with a focus on value for money in a sophisticated Japanese space

リーズナブルに味わえる熟成鮨・燻製鮨の“おまかせコース”を、日本酒のマリアージュともに満喫

June 12th (Wednesday) Seats available today/Enjoy modern Asian cuisine with a view of Ginza!

2 minutes from Ginza Station...Authentic Teppanyaki restaurant on Namiki-dori, Ginza 3-chome ◆The head chef appears in the media as a master of Teppanyaki cuisine

Black Angus beef bistecca course 9,000 yen → Fair price 6,500 yen ~ (reservation required)

Original Grilled skewer dishes [30 seconds from Ginza 1-chome Station] Private rooms perfect for entertaining

[30 seconds from Ginza 1-chome Station] Ginza Trecious Building 10F [A la carte has started!!]

One of the few charcoal-Yakiniku (Grilled meat) restaurants in Ginza! Far infrared rays make the meat fragrant and delicious!

A modern Greek Restaurants you can enjoy conversation while sharing delicious food.

<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.

Grand opening on April 15th on the 6th floor of GINZA SIX!

[Near Ginza Station] Enjoy the Ozaki beef you bought as a whole while enjoying the night view of Ginza. From high-quality Yakiniku (Grilled meat) to yukhoe. Private room available

Italian Cuisine where you can enjoy precious domestic caviar and carefully selected seasonal ingredients with sommelier-selected wine.

[5 minutes walk from Ginza Station] Domestic pork ginger shabu shabu and Wagyu beef Sukiyaki ☆ We have a wide variety of shochu and other drinks available!!

[1 minute walk from Kyobashi Station] “Chicken Chiritori Nabe” made with branded chicken! 2 hours all-you-can-drink course ¥4,500～♪

[2 minutes walk from Ginza 1-chome Station] Enjoy fine ingredients and authentic French cuisine wine in a casual setting.

An authentic brasserie where you can casually enjoy French cuisine prepared by master master Paul Bocuse.

Teppan-yaki of the finest Wagyu beef, seasonal seafood, and organic vegetables with a focus on freshness.

[Ginza Tokyu Plaza 10F] Enjoy Local Cuisine from Capri and southern Italian cuisine.

[Easy access from Ginza/Yurakucho/Shinbashi] Enjoy carefully selected local red snapper! Courses from 5,000 yen