Seafood (Takeout) in Ginza

[If you want to enjoy Oyster at your leisure, we recommend coming after 8pm] The sauce is seawater!? Welcome to the holy land of Oyster!

3 minutes walk from Ginza Station◆Enjoy seasonal cuisine in a soft-lit restaurant. Perfect for dinner, entertainment, and banquets.

[Completely private room available] Fresh ingredients delivered from Hokkaido in Ginza [For anniversaries and special occasions]

[Tuna specialty Izakaya (Japanese-style bar)] Tuna restaurant Toroya

[1 minute from Ginza 1-chome subway station!] Close to the station x Fully private rooms Japanese-style meal Izakaya (Japanese-style bar) with fresh fish delivered directly and Edomae Sushi

銀座一丁目駅10秒◆現地産食材と職人技が織りなす、高知県の魅力あふれる料理と地酒を楽しむ

45 years in Ginza - For your special day... [Hamo and wild sweetfish]

The summer of the year is all about conger eel! Oyster and conger eel shabu shabu

~For entertaining and dinner parties~ Enjoy Beijing cuisine from a famous restaurant in Taipei in the style of imperial court cuisine in Ginza ≪Private rooms available for large groups≫

[1 minute walk from Ginza 1-Chome Station] Traditional colorful roll Sushi and modern Japanese creative Seafood dishes

We are accepting reservations for welcome and farewell parties!

2 minutes from Kyobashi Station ◆Fresh fish delivered directly from Sanin and Robatayaki, along with local sake from Tottori and Shimane ◎We have a tatami room perfect for group banquets

Celebrating 10th anniversary! Completely private rooms available, reservation on the day accepted until 5pm | Colorful, authentic Edomae sushi with carefully selected seasonal ingredients

Savor delicious dishes made with local ingredients from Hiroshima, such as our own brand premium Oyster and exquisite conger eel. Semi-private rooms available.

[Edomae sushi made by an Edokko owner]

[5 minutes from Higashi Ginza Station] Enjoy dishes made with carefully selected ingredients such as fresh fish and local sake. Counter seats and semi-private rooms available◎

“From Ginza to the World” I want to create drama with every bite.