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We are proud of our fresh fish carefully selected from Toyosu Market, plump Oyster, and local sake. ■Fully equipped with private rooms ■Great for welcoming and farewell parties ■We also have seats available on the day even if we are fully booked.
Dassai is ¥320! ! Near the station! Only lunchtime available on Saturdays, Sundays, and holidays!
1 minute walk from Yurakucho Station / Official partner of 9 sake breweries / Sake / Seared bonito with salt / Local ingredients / Local Cuisine
Steak on the 42nd floor overlooking the city center
Awarded the Ospitalità Italiana by an Italian government agency.Osteria to enjoy Italian wine
[Private rooms perfect for entertaining] A famous crab restaurant has opened, offering new ways to enjoy crab
■Counter seats are popular, where you can enjoy the finest sashimi, natural tuna, and top-quality dogfish cooked right in front of your eyes.■
[Ginza] ``Enjoy the juiciness of lean beef'' ``Wine and charcoal grill'' Completely private room for up to 20 people
[2 minutes walk from Shinbashi Station] Darts! Karaoke! Smoking allowed until 8am! All-you-can-drink from 1980 yen
Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.
-◇-◆ The 14th State Capital Fair "Puglia Fair" is now being held! -◇-◆
Enjoy creative Japanese-style meal that evokes the four seasons in a sophisticated space, paired with delicious sake.
◎You can eat fresh fish sent directly from the production area and ◎carefully selected meat.
A hideaway right behind the Ginza Corridor - Recommended for reserved use for 6 to 12 people.
[5 completely private rooms with rapidly increasing inquiries! ] Amazing repeat visit rate of 80%! A hideaway for adults who enjoy Yakitori (grilled chicken skewers) and wine
✨Many new menu items have been added! ✨Delicious wine and food in a wonderful location♪
We will be open on Saturday, June 15th and Saturday, June 29th!
Hyatt Centric Ginza 3F◇All-day dining where you can enjoy Tokyo's seasonal cuisine with all five senses.