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Teppan-yaki of the finest Wagyu beef, seasonal seafood, and organic vegetables with a focus on freshness.
[5 minutes walk from Ginza Station] “Ginza Matsusaka”, the highest quality Matsusaka beef restaurant
Ginza ◆ Omi beef ◆ Yakiniku (Grilled meat) in a private room ◆ For anniversaries and welcoming/farewell parties ◆ For Golden Week gatherings ◆ Now accepting reservations ♪ ◆
2 minutes from Ginza Station...Authentic Teppanyaki restaurant on Namiki-dori, Ginza 3-chome ◆The head chef appears in the media as a master of Teppanyaki cuisine
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
Private room for 2 to 80 people. Perfect for entertaining. Summer course 16,500 yen. Yonezawa beef A5 sirloin Steak is delicious.
Top-ranked Miyazaki beef (female) in the middle of Ginza
[3 minutes walk from exit B3 of Ginza Station] Enjoy the iron plate stage with all five senses
Ginza 7-chome■ Enjoy classic Western Cuisine backed by history and the best beer in a quaint retro space! Many private and semi-private rooms
[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience
Enjoy ultra-rare Omi beef from Okazaki Ranch in a unique space overlooking the Ginza 4-chome intersection!
[2 minutes from Ginza A3 exit] We promise to impress you by conveying the overwhelming deliciousness of Japanese beef.
[8 minutes walk from Ginza Station] Good old Japanese Western Cuisine on the terrace in Ginza / Course with all-you-can-drink from ¥4,800
◆Authentic Yakiniku (Grilled meat) kappo to enjoy as a course◆All meat will be prepared on the table by our staff.
A store specializing in Yonezawa beef, one of Japan's three major types of wagyu beef. A guide to the world of exquisite Meat Dishes.
“KOKO” has a furnace. At a distance that can even reach your heart. The “supreme Kobe beef” brought out by the hearth pot.