Last updated : 2023/12/20

Cuisine Menu

(税込価格)

こだわりの厳選食材

鹿児島 黒豚

「鹿児島県産」純粋バークシャー種同士の交配から生まれた豚を黒豚と言います。さつま芋を15%以上含むこだわり飼料を2か月以上与えることにより、
黒豚本来の旨味とコクが一層引き出され、柔らかで滑らかな食感が楽しめます。

三大地鶏 薩摩軍鶏

日本三大地鶏の薩摩軍鶏は、出荷前の二十日間を野外に放し飼いにすることで、赤みが強く締まった肉質になります。
コクのあるジューシーな旨みが特徴です。

備長炭炭火焼き

備長炭から発せられる近赤外線は短時間で表面を焼き上げ、ソフトな炎と温度で肉の旨みを引き出しジューシーに焼き上げます。

郷土の懐かしさ

鶏飯、さつま揚げ、ラフティー、チャンプルーなどの料理を特産の鹿児島醤油やきび酢、麦みそなどで調理し本格志向の料理を提供いたします。

Kagoshima Kurobuta

The meat is soft and crisp, and the more you chew, the more flavor and sweetness spreads in your mouth. Made with special brown sugar sauce, you can enjoy the deep sweetness and unique aroma and taste.

Charcoal grilled short ribs

Charcoal grilled short ribs

JPY 1,298

High-quality fat has good taste

Charcoal grilled loin

Charcoal grilled loin

JPY 1,298

The taste spreads with every bite

Assorted ribs and loin

Assorted ribs and loin

JPY 1,980

Recommended dish that you can enjoy both

1 Kagoshima Kurobuta meatball (salt/sauce)

1 Kagoshima Kurobuta meatball (salt/sauce)

JPY 418

Satsuma Shamo

Please enjoy the firm, pleasant texture and rich taste.

Momoyaki

Momoyaki

JPY 1,045

Enjoy the juicy meat quality

Grilled breast

Grilled breast

JPY 1,045

Please enjoy the refreshing quality of the meat.

Assorted thigh and breast grilled meat

Assorted thigh and breast grilled meat

JPY 1,848

Juicy thighs and healthy, flavorful chicken

Assorted chicken wings/ chicken dish

Assorted chicken wings/ chicken dish

JPY 990

Limited Precious parts that can only be taken from one bird.

Grilled gamecock with ponzu sauce

Grilled gamecock with ponzu sauce

JPY 1,045

Limited low temperature aged finish. Enjoy with Kojigura's special ponzu sauce.

Sakura meat

Nutritious and healthy food. *Assorted horse sashimi is available for a minimum of two people.

Five kinds of horse sashimi

Five kinds of horse sashimi

JPY 968

Three types of horse sashimi

Three types of horse sashimi

JPY 748

These are the three recommended dishes of the day. one person

marbled horse sashimi

marbled horse sashimi

JPY 1,320

A recommended item with excellent marbling.

red meat sashimi

JPY 968

Speaking of horse sashimi, lean meat is the standard part.

Horse sashimi

Horse sashimi

JPY 968

It has a chewy and crunchy texture.

smoked horse tongue

JPY 858

Firm texture.

Bincho charcoal grill

Seared * selection except for the three kinds of assortment, which is available for two servings or more.

Assortment of three types of selection

Assortment of three types of selection

JPY 1,210

Assortment of three recommended dishes for the day.

Fried chicken (1 serving)

JPY 429

Yagen cartilage (1 serving)

JPY 429

Grilled Pork Toro (1 serving)

JPY 429

1 Kagoshima Kurobuta meatball (salt/sauce)

1 Kagoshima Kurobuta meatball (salt/sauce)

JPY 418

*Minimum of 2 pieces is accepted. Egg yolk goes well with grilled sauce.Egg yolk sauce 88 yen

A proud masterpiece

sweet potato sticks

sweet potato sticks

JPY 638

We use seasonal sweet potatoes depending on the season.

Fried millet from Akune, Kagoshima

Fried millet from Akune, Kagoshima

JPY 638

Natural fried shrimp from Kagoshima Prefecture

Natural fried shrimp from Kagoshima Prefecture

JPY 660

Homemade mustard lotus manju

Homemade mustard lotus manju

JPY 693

Special mustard miso is addictive

Kagoshima black pork and purple sweet Croquette (1 piece)

Kagoshima black pork and purple sweet Croquette (1 piece)

JPY 385

Kojizo's original Croquette. *We accept orders for 2 or more pieces.

Deep-fried wild yam grated yam from Kagoshima Kirishima

JPY 825

Freshly baked thick egg

Freshly baked thick egg

JPY 825

Carefully baked by craftsmen.

Chicken Nanban Tartare using “Sakamoto no Kurozu”

Chicken Nanban Tartare using “Sakamoto no Kurozu”

JPY 792

The key ingredients are the natural black vinegar made in a pot made by Sakamoto Jozo in Kirishima City, Kagoshima, and the homemade tartar sauce.

Kojigura special rough tea (braised pork)

Kojigura special rough tea (braised pork)

JPY 1,078

Three pieces of meat stewed until you can cut it with chopsticks. We use brown sugar as a secret ingredient.

Fried Satsuma

*We accept orders for 2 or more items individually.

Upper stick top

JPY 143

Nankotsu spicy tempura

JPY 143

Cheese tempura

JPY 165

Burdock tempura

JPY 242

Red ginger tempura

JPY 264

Large onion tempura

JPY 638

Three pieces of fish cakes shipped directly from Kagoshima

Three pieces of fish cakes shipped directly from Kagoshima

JPY 968

It is characterized by a slight sweetness. Serve with grated ginger.

Five-piece assortment of fish cakes directly delivered from Kagoshima

Five-piece assortment of fish cakes directly delivered from Kagoshima

JPY 1,408

Champuru

Bitter gourd champuru

Bitter gourd champuru

JPY 1,045

It is now a staple of island cuisine throughout the country.

Somen Chanpuru

Somen Chanpuru

JPY 968

Surprisingly light taste thanks to dashi

Brilliant chicken dish (two types of fried koji)

Matured in a seasoning blend based on salt koji and soy sauce koji. Fried chicken with a fluffy and juicy finish.

Fried chicken (using half a chicken)

JPY 1,210

Deep-fry the whole chicken to retain its flavor and juiciness.

Spicy sauce

JPY 990

This spiciness is addictive.

Small dish and delicacies

Kagoshima black pork miso cucumber

Kagoshima black pork miso cucumber

JPY 495

Kurobuta pork from Kagoshima prefecture finished with Kagoshima barley miso

Okinawa Mamefuyo

Okinawa Mamefuyo

JPY 715

A delicacy of Okinawa. The unique flavor and richness are irresistible.

Nagasaki Raw Karasumi

Nagasaki Raw Karasumi

JPY 638

A gem made into granules using a special manufacturing method. Enjoy it a little at a time.

whale bacon

JPY 759

Gibier of the sea. Compatibility with shochu◎

Assortment of three delicacies

Assortment of three delicacies

JPY 1,320

(Mame tofu, Karasumi, Kurobuta miso)

Okinawa Mozuku Vinegar (1 serving)

Okinawa Mozuku Vinegar (1 serving)

JPY 385

Uses millet vinegar made in Ikei Romajima, Amami.

Okinawa brown sugar black beans

JPY 418

Okinawa brown sugar cashew nuts

Okinawa brown sugar cashew nuts

JPY 418

Bitter melon and purple sweet potato chips

JPY 418

Mimiga with vinegar miso

JPY 495

Seasoned with special vinegar and miso, a familiar island dish.

Okinawa sea grapes

Okinawa sea grapes

JPY 759

Also known as sea caviar, it has a texture that you will become addicted to once you try it.

fresh vegetables

Island bean tofu and kinago chirimen salad

Island bean tofu and kinago chirimen salad

JPY 935

A healthy salad made with island bean paste, seasonal vegetables, and plenty of millet. Enjoy with mentaiko dressing.

Twelve colorful vegetable salads

Twelve colorful vegetable salads

JPY 968

Uses original Okinawa Shikuwasa dressing.

Kagoshima Kurobuta pork shabu shabu and warm seasonal vegetable salad

Kagoshima Kurobuta pork shabu shabu and warm seasonal vegetable salad

JPY 1,045

The contents change depending on the season. Enjoy with sesame dressing

whole tomato salad

whole tomato salad

JPY 638

Enjoy with Okinawa Shikwasa dressing.

Tofu

Fried Shimame Tomomi

Fried Shimame Tomomi

JPY 748

Made with tofu directly shipped from Okinawa that has concentrated flavor.

Island bean tofu and kinago chirimen salad

Island bean tofu and kinago chirimen salad

JPY 935

A healthy salad made with island bean paste, seasonal vegetables, and plenty of millet. Enjoy with mentaiko dressing.

Pickles

The ingredients unique to Kojigura are utilized.

Bitter melon pickled in tamari soy sauce

Bitter melon pickled in tamari soy sauce

JPY 462

An addictive dish with the bitter taste of bitter gourd.

Pickled green papaya

Pickled green papaya

JPY 462

Sakurajima radish pickled in miso and camembert cheese

JPY 605

Assorted Kojigura Pickles

JPY 693

hot pot

*Hot pot dishes are available for a minimum of two people.

Our proud dish: Kagoshima Kurobuta pork salt shabu shabu-shabu (one serving)

Our proud dish: Kagoshima Kurobuta pork salt shabu shabu-shabu (one serving)

JPY 1,848

Made using pure Berkshire seeds from Kagoshima Prefecture. An exquisite hot pot made with carefully selected Kurobuta pork with a crisp and concentrated flavor, 100% sea salt "Ishigaki Salt" cooked in a pot on Ishigaki Island, and "Miyakojima Yukishio" rich in minerals.

Kagoshima black pork ginger hotpot made with domestically produced ginger

Kagoshima black pork ginger hotpot made with domestically produced ginger

JPY 1,848

Enjoy it with a rich soup made with salt koji for added flavor.

Collagen-rich domestic beef Motsu-nabe (Offal hotpot) (one serving)

Collagen-rich domestic beef Motsu-nabe (Offal hotpot) (one serving)

JPY 1,848

Only domestic beef is used. A special hotpot made with plump collagen and plenty of vegetables. Please enjoy with Satsuma sauce.

Satsuma Wagyu beef sukiyaki hotpot made with Kuroge Wagyu beef from Kagoshima Prefecture (1 serving)

Satsuma Wagyu beef sukiyaki hotpot made with Kuroge Wagyu beef from Kagoshima Prefecture (1 serving)

JPY 2,618

Enjoy with Kojigura's special Kagoshima soy sauce special warishita or Okinawa blend special warishita.

Please add it

・[Additional] Kagoshima black pork (for shabu shabu) 858 yen ・[Additional] Kagoshima black pork (for ginger hotpot) 968 yen ・[Additional] tripe 968 yen ・[Additional] Vegetables 748 yen ・[Additional] Japanese yam grated yam 880 yen・Champon noodles 495 yen ・Udon 495 yen ・Zozui set 495 yen ・Amami chicken rice set for two 1,078 yen ・Eggs 88 yen

meal

meat wrapped rice Onigiri

meat wrapped rice Onigiri

JPY 528

Somen Chanpuru

Somen Chanpuru

JPY 968

The soup stock works well and the taste is surprisingly light.

Amami Yakisoba (stir-fried noodles)

Amami Yakisoba (stir-fried noodles)

JPY 968

Refreshing salt Yakisoba (stir-fried noodles) with luncheon meat and bitter gourd.

Kagoshima black pork charcoal grilled bowl (half)

Kagoshima black pork charcoal grilled bowl (half)

JPY 748

Kagoshima barley miso pork soup

Kagoshima barley miso pork soup

JPY 385

Gozen/Meal

Kagoshima black pork charcoal grilled rice bowl

Kagoshima black pork charcoal grilled rice bowl

JPY 1,210

Enjoy Kagoshima black pork with special brown sugar sauce.

Amami chicken rice (Keihan)

Amami chicken rice (Keihan)

JPY 1,320

Amami Oshima's hospitality cuisine. Top with your favorite toppings on rice and pour over piping hot chicken broth and enjoy. *Please enjoy for 1 to 2 people.

Kojikura Gozen

JPY 1,430

(Sashimi, chicken nanban, kushikino fish cake, rice, pork soup, Small dish, pickles)

Sakurajima Gozen

Sakurajima Gozen

JPY 1,650

(Sashimi, today's grilled fish, rough tea, rice, pork soup, Small dish, pickles)

sweetness

Beniimo Monaka Gelato

Beniimo Monaka Gelato

JPY 418

Gelato is made with sweet Yaki-imo paste from Kagoshima Prefecture's Aya Murasaki sweet potato, and has a bright natural purple color without the use of coloring agents.

Brown sugar monaka Gelato

Brown sugar monaka Gelato

JPY 418

Using brown sugar from Okinawa, this Gelato has the sweetness of brown sugar, a natural blessing from the tropical island of Okinawa, and a unique aroma and richness that will leave you wanting.

Amami brown sugar pudding

Amami brown sugar pudding

JPY 495

Homemade #1 popular dessert

Amami brown sugar brulee

Amami brown sugar brulee

JPY 495

Polar Bear

Polar Bear

JPY 990

Kagoshima specialty. Shaved ice that is fun to look at and delicious to eat *Can be enjoyed by 2 to 4 people.

Restaurant information

Details

Restaurant name
Koujigura(Koujigura)
Categories Izakaya (Tavern)、Shabu Shabu (Japanese Steamboat)、Japanese Cuisine
Phone number (for reservation and inquiry)

050-5868-0431

Reservation Availability

Reservations available

WEB予約などお時間にご注意下さい
2021年1月7日より自粛期間中のため営業時間の変更あります

Address

東京都千代田区有楽町1-6-4 千代田ビル B1F・B2F

Transportation

2 minutes walk from Hibiya Exit of JR Yurakucho Station 1 minute walk from Exit D1 of Ginza Subway Station In front of Exit A4 of Hibiya Subway Station Diagonally across the road from Peninsula Hotel In front of Hibiya Midtown Across from Godzilla Statue Across from Hibiya Chante

89 meters from Hibiya.

Opening hours
  • Mon

    • 11:30 - 14:30
    • 17:00 - 23:00
  • Tue

    • 11:30 - 14:30
    • 17:00 - 23:00
  • Wed

    • 11:30 - 14:30
    • 17:00 - 23:00
  • Thu

    • 11:30 - 14:30
    • 17:00 - 23:00
  • Fri

    • 11:30 - 14:30
    • 17:00 - 23:00
  • Sat

    • 11:30 - 15:00
    • 17:00 - 22:30
  • Sun

    • 11:30 - 15:00
    • 17:00 - 22:00
  • Public Holiday
    • 11:30 - 15:00
    • 17:00 - 22:00
  • Before Public Holiday
    • 11:30 - 14:30
    • 17:00 - 23:00
  • ■ 営業時間
    日祝限定コース\3980
    平日定番コース 飲み放題付\5000
    日祝は お得な割引できます。

    ■ 定休日
    12月31、1月1、2は休業。
Budget

¥4,000~¥4,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥4,000~¥4,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica))

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT9010001060257

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

アルコールをご注文のお客様にはお通し代495円(コース料理除く)を頂いております。

Seats/facilities

Number of seats

152 Seats

( Private room for 4 people, private room for 10 to 36 people, private reserved available for seating, max. 66 people seated, 80 people standing for standing.)

Private dining rooms

OK

For 4 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

3 seats for 12 people under a sunken kotatsu, accommodating up to 36 people, 2 seats for 4 people in a private table, QR code payment available. You can use GoTo points, regional coupons, and premium meal tickets.

Private use

OK

Over 50 people

Non-smoking/smoking

No smoking at all tables

*Smoking-only room set up in B2

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter,Sofa seats,Tatami seats,Horigotatsu seats,Sports TV,Free Wi-Fi available

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Banquets/party |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful scenery,Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),BYOB,Happy hour,Take-out,Delivery

With children

We do not have chairs for children. We have sofa seats and tatami mats, so we recommend that you contact us by phone.

Website

https://xn--nbk363n0ma64fq5gupnei1awhsk83a.com/

Phone Number

03-5510-5577

Remarks

■Payment methods: WeChatPay/AliPay/LINEPay/PayPay/dPay/auPay/Rakuten Pay/Merpay/HamaPay/Google Pay/Apple Pay/UnionPay/PayPal can be used GoTo points Regional coupons Premium meal tickets can be used *Otoshi Fee available (495 yen) * takeaway OK *WeChat Pay available (from April 28, 2017) reserved floor space reserved All-you-can-drink drink bar Very popular. *We do not allow any items brought into our store. However, there is a corkage fee for drinks only. Please ask the staff for details. *Drinking alcohol for minors (under 20 years of age) is prohibited by law. <Group store information> ・Kojikura Yaesu 1-chome store https://tabelog.com/tokyo/A1304/A130401/13044641/" target="_blank" rel="nofollow">https://tabelog.com/tokyo/A1304/A130401/13044641/ ・Kojikura Akihabara store https://tabelog.com/tokyo/A1304/A130401/13110448 / ・DO-ZO Akasaka Sacas store https://tabelog.com/tokyo/A1304/A130401/13047569/ ・Kojikura Kanda store https://tabelog.com/tokyo/A1304/A130401/13053299/ ・Kojikura Ginza store https://tabelog.com/tokyo/A1304/A130401/13020095/ ・Sakura Koji Shinbashi store https://tabelog.com/tokyo/A1304/A130401/13112179/ ・Batoniya https://tabelog.com/tokyo /A1304/A130401/13127678/