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【おろし醤油うどん】並 380円(by Restaurant)
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【かけうどん】並 290円(by Restaurant)
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【ざるうどん】並 290円(by Restaurant)
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冷やかけ大(by ff.09945)
うどんはすぐお腹すくんだよなぁ(by ff.09945)
とり天とちくわ天(by ff.09945)
葱がない!(by アワッコ)
後から葱を(by アワッコ)
卓上の調味料(by アワッコ)
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Restaurant name |
Marugame Seimen
|
---|---|
Categories | Udon (Wheat noodles) |
03-3286-6330 |
|
Reservation Availability |
Cannot be reserved |
Address |
東京都千代田区丸の内3-1-1 帝劇ビル B1F |
Transportation |
3 minutes walk from Hibiya Station on the Toei Mita Line and Yurakucho Station on the Toei Yurakucho Line. 5 minutes walk from Hibiya Station on the Tokyo Metro Hibiya Line. 259 meters from Hibiya. |
Opening hours |
|
Budget |
~¥999 ~¥999 |
Budget(Aggregate of reviews) |
~¥999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、iD) |
Number of seats |
85 Seats ( table seat) |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Comfortable space,Wide seat,Counter,Wheelchair access |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
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With children |
Kids are welcome |
Website | |
The opening day |
2009.7.31 |
PR for restaurants |
Marugame Seimen's "Attention to Detail"
Marugame Seimen's udon noodles are made with just these three ingredients: 100% Hokkaido flour, salt, and water. The udon noodles are boiled in a large boiling pot using the shop's noodle making machi
...ne, and are truly ``freshly made and boiled.'' The noodles have a faint wheat aroma and have a chewy and springy texture. Add your favorite condiments to make it your own.