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Spectacular views and night views from the top floor, and dishes made with seasonal ingredients served on original tableware.
Restaurants without a menu. We offer seasonal cuisine and an elegant space.
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
A long-established French cuisine Restaurants founded by the legendary Garcon. Enjoy attentive service and traditional flavors to your heart's content.
Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city
[Maru Building 5F] Restaurants directly managed by Koiwai Farm where you can enjoy Koiwai Farm beef and the night view. We also have private rooms!
[Bistro] is advocated by the brilliant Dominique family of starred French cuisine. Homely quality,
Dishes made with plenty of seasonal vegetables and natural wine
[Opening in September 2023] The taste of "Hotel Seiyo Ginza" loved by many celebrities will be revived for the first time in 10 years
Enjoy the taste of Izu's Auberge "arcana izu" in Tokyo
★BREEZE OF TOKYO, the top floor of the Maru Building, overlooking the night view of Tokyo
Origin of the store name “l'art et la manière”
Forget about time and reality, and be surrounded by a fairy tale-like atmosphere and an elegant atmosphere...
Vibrant presentation and delicate flavors that make use of seasonal blessings x open space