Seafood (Fully Private Rooms) in Hibiya Sta.

<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.

Enjoy fresh seafood and seasonal specialties delivered directly from Izu that are purchased daily, along with local sake from all over the country. Fully equipped with private rooms

1 minute walk from Yurakucho Station / Official partner of 9 sake breweries / Sake / Seared bonito with salt / Local ingredients / Local Cuisine

Close to Ginza Station! Plenty of private rooms!! Reservations accepted at any time ♪♪ All-you-can-drink meal course starts from 3,499 yen

During the season of encounters and partings, please spend a wonderful time with your loved ones, filled with the flavors of the north and a private room! Non please!

Celebrating 10th anniversary! Completely private rooms available, reservation on the day accepted until 5pm | Colorful, authentic Edomae sushi with carefully selected seasonal ingredients

We are open every Saturday. We are waiting for you with early summer Fried Skewers.

Enjoy a course of ``New Japanese-style meal'' that brings out the flavor of the ingredients in a private room. Great for entertaining too ◎

◼️For entertainment, banquets, reunions, auspicious events, farewell parties, welcome and farewell parties, etc.

2 minutes from Tokyo Station ◇ Enjoy seasonal Japanese-style meal in a variety of courses in a private room styled in an old folk house. Ideal for entertaining and entertaining

■ Directly connected to Ginza Station ■ 6th floor of GINZA SIX: Serves fresh fish and earthenware pot rice [Completely private rooms available]

Fresh fish in the Marunouchi area. The calming "Japanese" space is perfect for entertaining, dates, and banquets.

Moving to the next stage towards a new tradition.

6th floor of the Maru Building ◆ Special meals available only on weekends ◎ Authentic Japanese-style meal and famous sake delivered directly from Kiku-Masamune Sake Brewery in a space overlooking Tokyo Station.

Irresistible for sake lovers! A restaurant where you can enjoy dishes that go well with a wide selection of over 60 types of sake from all over the country.

Sanbunro, a sister restaurant of Sanbun, will open in the Ginza Kojun Building in March 2024.

Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.

Celebrating 6th Anniversary at Hibiya Midtown Japanese Cuisine “Sobagami”

0 minute walk from Tokyo Station, Marunouchi South Exit