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Ingredients purchased from all over Japan are used to create sophisticated French cuisine... creating a quality time spent with your loved ones.
"Wolfgang Steak"
[3 minutes walk from Shinbashi Station] Nagoya's popular eel restaurant is opening its first location in Tokyo. OPEN at Hibiya OKUROJI! !
A space and time for adults to enjoy the finest Fried Skewers and carefully selected wines in Ginza, Azabu-Juban and Kagurazaka ★ Perfect for entertaining or anniversaries.
[Only a few seats left on July 10th (Wednesday). Please contact us.] ◆ Reservations are accepted 24 hours a day online.
◆Top-quality rosy seabass weighing over 500g◆Popular as whole grilled or shabu shabu
Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.
[4 minutes from Tokyo Station, opening in June 2021] Enjoy Bistro cuisine with a view of the lively Tokyo Station
The first store in Tokyo of Yamagishi Group, popular in Kyoto. Enjoy the flavors of the four seasons with a variety of delicious sake in an a la carte style.
[Michelin Listed] The world of "Fresh Seafood and Spices" that you don't know about, South India and Mangalore cuisine
Enjoy the world-class mellow taste of our carefully selected Kobe beef specialty store.
[Certified raw beef restaurant] Established for 50 years, enjoy carefully selected Japanese beef in sashimi and Steak.
Hisashi Kodama, the man who makes Japan smile, specializes in ``serious selection'' and refines both taste and cost performance!!
Please spend an elegant moment on the balcony terrace overlooking Ginza's main street.
Modern Italian Cuisine that conveys the deliciousness of carefully selected seasonal ingredients
[1 minute from Ginza Station] Agingbeef high-end Yakiniku (Grilled meat) Restaurants