Seafood (Fully Private Rooms) in Yurakucho, Hibiya

Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.

Enjoy fresh seafood and seasonal specialties delivered directly from Izu that are purchased daily, along with local sake from all over the country. Fully equipped with private rooms

Enjoy a course of ``New Japanese-style meal'' that brings out the flavor of the ingredients in a private room. Great for entertaining too ◎

1 minute walk from Yurakucho Station / Official partner of 9 sake breweries / Sake / Seared bonito with salt / Local ingredients / Local Cuisine

Celebrating 6th Anniversary at Hibiya Midtown Japanese Cuisine “Sobagami”

[1 minute walk from Hibiya Station] Toro Masa where you can enjoy over 20 types of fish and over 30 types of lemon sour!

A restaurant where you can enjoy [Izumo soba], one of the three major soba noodles in Japan, and carefully selected local sake from San'in.

[Hibiya OKUROJI] Reopened from April 1st as “Sake Appetizer Weather Atenyol Invitation” ☆

[Edo-style techniques to keep the toppings exquisitely fresh] Enjoy Edomae sushi at your leisure in Ginza. For entertainment and celebrations etc.

[Fresh fish delivered directly from the fishing port x Private room Izakaya (Japanese-style bar)] Abalone & tuna Steak & snow crab Unexplored region of the sea Yurakucho store