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The temperature of the rice sari and the seeds is changed in 1 degree increments. You will be amazed by the insatiable spirit of inquiry that has produced the ultimate in deliciousness.
Everything for your smile
Luxurious and sophisticated Yakiniku (Grilled meat) made with rare, top-quality Wagyu beef
The essence of SALONE is transmitted from Hibiya. Two chefs create artistic dishes that stimulate the senses.
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We deliver the essence of Cantonese cuisine, rich and light.
A space and time for adults to enjoy the finest Fried Skewers and carefully selected wines in Ginza, Azabu-Juban and Kagurazaka ★ Perfect for entertaining or anniversaries.