Washoku(Japanese food) (Parking) in Yurakucho, Hibiya

Midtown Hibiya Sister store of Bib Gourmand winning standing bar

Enjoy fresh seafood and seasonal specialties delivered directly from Izu that are purchased daily, along with local sake from all over the country. Fully equipped with private rooms

Enjoy a course of ``New Japanese-style meal'' that brings out the flavor of the ingredients in a private room. Great for entertaining too ◎

"Directly connected to Hibiya Station" This is a bar-style Tempura where you can casually enjoy Tempura!

We have spacious private rooms available for entertaining or business meetings.

The “Japanese” of “Tokyo Kaikan”. Conveying delicate and beautiful Japanese Cuisine and the stylish spirit of the Japanese people to “Chiyo and Yachiyo”

Enjoy the special taste of ``Beef Tongue Yaki'', which originated in Sendai and has been passed down from the previous generation, in Tokyo!

Private rooms available. Enjoy Uji tea and Kyo obanzai from the long-established Kyoto store Fujii Chaen in a relaxing and relaxing interior with a high ceiling.

[1 minute walk from Yurakucho Station] Hibiki is staffed by skilled chefs. Enjoy Japanese-style meal cuisine made with seasonal ingredients.

If you're in Paris, you'll find Bistro Hibiya in the corner.It's Izakaya (Japanese-style bar) where you can enjoy anytime you come.

A restaurant specializing in delicious Steak, Okonomiyaki, and Tsukiji Monja!

Irresistible for sake lovers! A restaurant where you can enjoy dishes that go well with a wide selection of over 60 types of sake from all over the country.

Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.

Tenichi's new restaurant opens at The Peninsula Tokyo.

Hisashi Kodama, the man who makes Japan smile, specializes in ``serious selection'' and refines both taste and cost performance!!

Celebrating 6th Anniversary at Hibiya Midtown Japanese Cuisine “Sobagami”

A shop that serves carefully selected Kansai-style udon and handmade Japanese-style meal.