Course details : Mongoru Yakuzen Shabu Shabu Shaoweiyan(シャオウェイヤン) - Shimbashi(Fire Pot)

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

All-you-can-drink/All-you-can-eat/ Izakaya (Japanese-style bar) /Nabe

Mongoru Yakuzen Shabu Shabu Shaoweiyan

(モンゴル薬膳しゃぶしゃぶ小尾羊)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

【シェフお任せ薬膳中華コース】完全予約制、1日限定1組

★期間限定お一人様¥15,000(1日限定1組)★
前菜からデザートまで全10品
シェフお任せコースで全てその日に仕入れた新鮮食材を使用
2日前の21時まで完全予約制で承っております。
(日曜のご予約受付は一時停止中)
本物・本質を追求するシェフが『旬』の食材や中華ならではの高級食材を薬膳で加え、今まで無い新しい中華をぜひご体験ください!
Price of the set menu

Discounts on Tabelog

JPY 20,000JPY 15,000(tax included)
Variety of dishes 10dishes
Number of people available 2~10名
Days of the week available 月・火・水・木・金・土
Accountable time 18:00~20:00
Time available to stay 120minutes
Notes

新型コロナウィルス対策の一環として、全席を個室OR半個室に改装いたしました!
12月繁忙期により、お席の滞在可能時間を2時間と厳守させて頂きます。また、人気の完全個室は埋まり次第ご指定いただけない場合がありますのでご了承ください。

Restaurant information

Details

Restaurant name
Mongoru Yakuzen Shabu Shabu Shaoweiyan(Mongoru Yakuzen Shabu Shabu Shaoweiyan)
Categories Fire Pot、Izakaya (Tavern)、Chinese
Phone number (for reservation and inquiry)

050-5868-2503

Reservation Availability

Reservations available

新型コロナウィルス対策の一環として、全席を個室OR半個室に改装いたしました!
12月繁忙期により、お席の滞在可能時間を2時間と厳守させて頂きます。また、人気の完全個室は埋まり次第ご指定いただけない場合がありますのでご了承ください。

Address

東京都中央区銀座8-9-15 ジュエルボックス銀座 10F

Transportation

5 minutes walk from JR Shinbashi Station (Ginza Exit) 5 minutes walk from Ginza Subway Station (Exit A3) 3 minutes walk from Shimbashi Subway Station (Exit 1) (Mark 1: Ginza Chuo Dori Swarovski Building 10F) (Mark 2: Hakuhinkan) This is the 5th building on the opposite side of Chuo-dori as seen from

364 meters from Shimbashi.

Opening hours
  • Mon

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Tue

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Wed

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Thu

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Fri

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Sat

    • 11:30 - 23:00

      (L.O. 22:30)

  • Sun

    • 11:30 - 23:00

      (L.O. 22:30)

  • Public Holiday
    • 11:30 - 23:00

      (L.O. 22:30)

  • ■定休日
    1月1日〜1月2日
Budget

¥4,000~¥4,999

~¥999

Budget(Aggregate of reviews)
¥6,000~¥7,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay、d Barai、au PAY)

Seats/facilities

Number of seats

110 Seats

Maximum party size

130people(Seating)、130people(Standing)
Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

Semi-private room included

Private use

OK

Over 50 people

Non-smoking/smoking

No smoking at all tables

Separate smoking room available

Parking lot

not allowed

Please use the nearby hourly parking lot.

Space/facilities

Stylish space,Comfortable space,Wide seat,Couples seats,Sofa seats

Menu

Set menu

All you can drink, All you can drink set-menus of three hours or more, All you can eat

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Food

Particular about vegetable,Healthy/beauty food menu

Feature - Related information

Occasion

With family/children |Business |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful night view,Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out

With children

Kids are welcome,Baby strollers accepted

Website

https://syabusyabu-ginza.com/

The opening day

2008.9.15

Phone Number

03-3573-3389

Remarks

UnionPay can be used as a credit card. For electronic money, Alipay, PayPay, and d Payment can be used.