Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
I like that they serve individual portions of food that can be shared! Around the time whe...Find out more
2024/03 Visitation
1times
深夜25時に伺いました 料理人さんお1人でされていました 何食べても美味しい〜 お料理の出てくるペースも早いです 少しお高いですが、深夜にゆっくり美味しいお食事を食べたい時...Find out more
2023/10 Visitation
1times
コロナ前は、かなり混んでましたが。 久しぶりに行ったら1組でした。 お食事は相変わらず美味しいです。 少し、お高めですが。 銀座では行きやすいお店かな?と。 お食事の種類...Find out more
2022/07 Visitation
1times
Restaurant name |
Ginza Wa No Shou
|
---|---|
Categories | Izakaya (Tavern)、Hot Pot |
Phone number (for reservation and inquiry) |
03-3569-2810 |
Reservation Availability |
Reservations available |
Address |
東京都中央区銀座7-5-10 |
Transportation |
JR Yamanote Line Shimbashi Station Tokyo Metro Ginza Line Shimbashi Station Tokyo Metro Marunouchi Line Ginza Station Tokyo Metro Hibiya Line Ginza Station 6 minutes walk from each station 384 meters from Ginza. |
Opening hours |
|
Budget |
¥8,000~¥9,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
お通し500円、サービス料5% |
Number of seats |
45 Seats ( We also have sunken kotatsu seating available for banquets of 20 people.) |
---|---|
Maximum party size | 20people(Seating) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
Business |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Website | |
The opening day |
2000.10.17 |
PR for restaurants |
We offer hospitality using seasonal ingredients. We will also try our best to accommodate requests for dishes that are not on the menu!
The Japanese-modern interior is so spacious you wouldn't think it was in Ginza. Lively staff cook in the open kitchen. "Hospitality" using seasonal ingredients. We will flexibly accommodate requests f
...or dishes that are not on the menu. In addition to small and large private rooms for 4 to 8 people, we also have a sunken kotatsu room that is perfect for banquets of up to 20 people. In the private rooms, which can also be used for entertaining or business meetings, the entire restaurant will support you so that you can dine without worrying about others.