Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Torigin Shinbashi Ten
(鳥ぎん)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Saturday、Sunday
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- Yakitori (Grilled chicken skewers)
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Restaurant information
Details
| Restaurant name |
Torigin Shinbashi Ten（Torigin Shinbashi Ten）
|
|---|---|
| Categories | Yakitori (Grilled chicken skewers)、Izakaya (Tavern)、Kamameshi |
| Phone number (for reservation and inquiry) |
03-3580-5353 |
| Reservation availability |
Reservations available |
| Address |
東京都港区新橋2-15-7 S-PLAZA弥生 B1 |
| Transportation |
JR, Tokyo Metro, Yurikamome, Toei Subway 134 meters from Shimbashi. |
| Opening hours |
|
| Average price |
￥4,000～￥4,999 ￥1,000～￥1,999 |
| Average price（Based on reviews） |
￥3,000～￥3,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
Appetizer fee: 400 yen/person |
Seats/facilities
| Number of seats |
56 Seats |
|---|---|
| Maximum party size | 12people（Seating） |
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
No smoking at all tables |
| Parking |
Unavailable Coin parking available nearby |
| Space/facilities |
Relaxing space,Counter seating,Free Wi-Fi available |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
|---|---|
| Food |
English menu available,Allergy information available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Parties over 2.5 hours,Take-out |
| Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
| Website | |
| Restaurant highlights |
Authentic rice cooked in a Kamameshi (rice cooked in a pot) and Yakitori (grilled chicken skewers) made with the highest quality Wakayama Kishu horse oak binchotan charcoal
You can enjoy a variety of dishes carefully prepared by our chefs, including Grilled skewer made with chicken from Ibaraki, along with some alcohol. Our yakitori is made with meat from Ibaraki, and ou
...r veteran chefs use a secret recipe sauce and the unique, powerful heat of binchotan charcoal to quickly grill the meat. Our proud Kamameshi (rice cooked in a pot) is cooked in a special pot after a customer places an order. It is fluffy and delicious, made with the finest blended dashi. Please give it a try.