Menu : Hakata Motsunabe Yamaya

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Come try it and enjoy the taste of Hakata.

Hakata Motsunabe Yamaya

(博多もつ鍋 やまや)
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Last updated : 2023/11/01

Cuisine Menu

(税込価格)

~Taste the “taste of Hakata”~

"Commitment to taste without compromise"

"Commitment to taste without compromise"

The reason why Yamaya Communications' products have been on dining tables across the country in less than a quarter of a century since its founding in 1960 is its thorough commitment to taste. Based on the spirit of "uncompromising commitment to taste," we carefully select ingredients for each item, including our mustard cod roe, and carefully pass down our meticulous manufacturing methods. Please come and enjoy the taste of Hakata.

≪Yamaya mentaiko≫

~Four special materials~

~Four special materials~

<Takumi no Tare> is made from four carefully selected ingredients. Based on ``Fukuoka Kitaya Sake,'' we add ``Rausu Konbu'' to bring out the rich, fragrant flavor. The chili pepper is a unique blend called "Sakikara". The secret ingredient is ``Yuzu from Kyushu''. By adding this yuzu, Yamaya's ``Takumi no Sauce'' is created with a gorgeous aroma and elegance. This is a dish that has been carefully marinated and aged for 168 hours in such <Takumi's sauce>.

168 hours aged pollack

168 hours aged pollack

Grilled aged mentaiko

Yamaya's dry mentaiko

≪Hakata Motsu-nabe (Offal hotpot)

~Commitment to “Motsu”~

~Commitment to “Motsu”~

Made with 100% domestically produced beef small intestine, which is said to be the most delicious of all offals. That's why the sweetness and flavor that spreads in your mouth is creamy and delicious. Please enjoy the moderate chewy and jiggly texture.

~We offer two flavors refined using our unique manufacturing method~

~We offer two flavors refined using our unique manufacturing method~

■Agodashi soy sauce: Made with domestically produced grilled agodashi and Kyushu's brewed soy sauce for a refreshing, sweet and deep flavor. ■Koku Miso: A rich and deep flavor made with the mellow and elegant sweetness of Saikyo miso and sesame paste.

Hakata Motsu-nabe (Offal hotpot) (Agodashi soy sauce or rich miso)

Hakata Motsu-nabe (Offal hotpot) (Agodashi soy sauce or rich miso)

*Minimum of 2 people is accepted.

<Single item addition>

●Domestic beef offal ●Assorted vegetables ●Cabbage ●Chives ●Burdock ●Tofu

<〆(shime)>

● Champon noodles ●Mizusui

≪Local Local Cuisine

~Kyushu cuisine is delicious~

~Kyushu cuisine is delicious~

``Kyushu cuisine is definitely delicious!'' We will carefully select each dish that is familiar and loved in Kyushu so that you can think so.

■For now

Vinegar giblets

Vinegar giblets

■Nishi

Colorful salad of seasonal vegetables

Mentaiko potato salad with half-boiled egg

Crispy cabbage with delicious sauce

■Etsu

marbled horse sashimi

marbled horse sashimi

Hakata Hitokochi Gyoza / Dumpling

Hakata Hitokochi Gyoza / Dumpling

Dashi-maki Mentaiko Tamagoyaki

Dashi-maki Mentaiko Tamagoyaki

Hakata Umashi Gameni (Chikuzenni)

Hakata Umashi Gameni (Chikuzenni)

Recommendations

Fried chicken with mentaiko flavor

fried chicken

Chicken Nanban Mentai Tartar Sauce

Teppan-yaki

■Dishes

Yamayan mustard mustard greens

Lactic Vegetables Takana Kimchi

Mentaiko kimchi

■Meal

Yamaya Mentai Rice Ball

Yamayano Mustard Takana Rice Ball

Mentaiko rice

Delicious mentaikochazuke

white rice

■Sweet

Fukuoka Yame Tea Ice Cream

Yuzu sherbet

Restaurant information

Details

Restaurant name
Hakata Motsunabe Yamaya
Categories Motsu Nabe (Offel Hot Pot)、Izakaya (Tavern)、Cafeteria
Phone number (for reservation and inquiry)

050-3647-4653

Reservation Availability

Reservations available

Address

東京都港区新橋2-5-5 新橋2丁目MTビル 1F

Transportation

2 minutes walk from Hibiya Exit of Shinbashi Station on each line

237 meters from Shimbashi.

Opening hours
  • Mon

    • 11:00 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:30

      (L.O. 21:30)

  • Tue

    • 11:00 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:30

      (L.O. 21:30)

  • Wed

    • 11:00 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:30

      (L.O. 21:30)

  • Thu

    • 11:00 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:30

      (L.O. 21:30)

  • Fri

    • 11:00 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:30

      (L.O. 21:30)

  • Sat

    • 17:00 - 22:30

      (L.O. 21:30)

  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ 営業時間
    ランチ(月~金)/11:00~15:00(LO14:00)
    ディナー(月~土)/17:00~22:30(LO21:30)
    物販/11:00~21:30
    テイクアウト/11:00~21:00

    ■ 定休日
    年末年始・お盆は休み
Budget

¥4,000~¥4,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥6,000~¥7,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners、VISA、Master)

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

400円税込(ディナーのみ)

Seats/facilities

Number of seats

78 Seats

Private dining rooms

not allowed

Semi-private room/private room

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Wide seat,Counter,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese spirits (Shochu)

Feature - Related information

Occasion

Alone |With friends/colleagues

This occasion is recommended by many people.

Website

https://www.y-shokukobo.com/store/shinbashi/

The opening day

2013.1.23