Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
【シェフ厳選のブランド牛が織りなす】Premium但馬牛コース8dishes
当店料理長お薦め『Premium但馬牛コース』をご用意! 但馬牛をふんだんに織り交ぜた【Premium】な焼肉コースをお楽しみいただけます! 当店では但馬牛の中でも【田村牛】に拘り、ワンランク上のコースをご用意いたしました。 YAKINIKU FUTAGO 17th St.の世界観を存分にご賞味ください。
【当店イチオシ!!自家熟成肉コース】Dry-Aging Beef Chelsea9dishes
当店でしか味わうことの出来ない【自家熟成肉】コース! 店内にある専用のセラーで熟成肉にマッチした自家熟成黒毛和牛をメインで堪能出来ます。 チルドビーフとは全く違う、自家熟成ならではの "薫り" "味わい" "深み" を存分にお愉しみ下さい。
【記念日・お誕生日限定】Anniversary ~乾杯酒付き~9dishes
メインの塊焼きは厳選された "厳選黒毛和牛" 記念日、お誕生日のお祝い、サプライズに、、 思い出に残る演出を
【記念日・お誕生日に贅沢に自家製熟成肉】Dry-Aging Beef Anniversary ~乾杯酒付き~9dishes
当店でしか味わうことの出来ない【自家熟成肉】コース! 店内にある専用のセラーで熟成肉にマッチした自家熟成黒毛和牛をメインで堪能出来ます。 特別な日に大事な人と自家熟成肉でお祝いしては如何でしょうか。 チルドビーフとは全く違う、自家熟成ならではの "薫り" "味わい" "深み" を存分にお愉しみ下さい。
Botanical Course(動物性食品を一切不使用)8dishes
お肉が食べたい方にはもちろんですが、当店はどんなお客様にも当店自慢のお食事を召し上がっていただきたい。 より多くのお客様に当店のお料理と空間、そしてドキドキワクワクを楽しんでいただきたい気持ちから今回のコースをスタートするきっかけとなりました。 当店でしか味わうことの出来ない【Botanical】コースを是非ともご賞味ください!
"Most popular" mark is displayed for set-menus with the highest number of online bookings over the past 30 days, of which at least five have been made.
Restaurant name |
YAKINIKU 37West St(YAKINIKU 37West St)
|
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Categories | Yakiniku (BBQ Beef)、Steak、Teppanyaki |
Phone number (for reservation and inquiry)・Inquiry |
050-5594-2007 |
Reservation Availability |
Reservations available |
Address |
東京都港区新橋2-11-10 HULIC & New Shinbashi 2F |
Transportation |
Shinbashi Station: 2 minutes walk Uchisaiwaicho Station: 2 minutes walk 283 meters from Shimbashi. |
Opening hours |
|
Budget |
¥10,000~¥14,999 |
Budget(Aggregate of reviews) |
¥15,000~¥19,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
サービス料10% |
Number of seats |
50 Seats ( 50 seats Restaurants (including 2 private rooms), 17 seats in bar lounge area) |
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Private dining rooms |
OK For 2 people、For 4 people Private rooms are available only to the owner of our store. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking / Non-smoking area separated The dining area is a non-smoking area. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
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Food |
Vegetarian menu,English menu available |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Sommelier,Take-out,Delivery |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
Children are welcome to visit our store, but if they are found to be causing a nuisance to other customers, they may be asked to leave the store. |
Dress code |
Although we generally do not have such facilities, please understand that we ask that you refrain from coming to our store wearing shorts or sandals. |
Website | |
The opening day |
2017.8.25 |
Phone Number |
03-6550-8725 |
Remarks |
~ A luxurious space that recreates the atmosphere of the American Prohibition era ~ A classical atmosphere based on the concept of "New York Traditional" A counter that is convenient for meeting up and a bar lounge that can be used for business conversations We serve full-course fusion cuisine with a focus on Yakiniku (Grilled meat) We also suggest pairing with champagne and wine The introduction of the "Owner's Meat System," a first in the Yakiniku (Grilled meat) industry |