Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Charcoal and Teppan-yaki where you can enjoy Kobe beef and Creative Cuisine

SHU GINZA

(鉄板焼 ステーキ 集 銀座)
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Last updated : 2023/11/09

Cuisine Menu

(税込価格)

Appetizer

We use seasonal ingredients for appetizers that change seasonally, and vegetables from our own farm.

Pickled Kobe meat and Hokkaido sea urchin Sushi

Pickled Kobe meat and Hokkaido sea urchin Sushi

JPY 2,200

A dish of Kobe beef marinated in sauce and then grilled, served with vinegared rice and raw sea urchin.

Sauteed foie gras with truffle flavor

Sauteed foie gras with truffle flavor

JPY 3,850

Fresh foie gras is grilled on an iron plate and served with bread and two types of sauce.

Latvian starlet caviar

Latvian starlet caviar

JPY 19,800

We offer a whole can of rare and high quality caviar. The added salt content is low, allowing you to enjoy the flavor of the eggs.

Teppan-yaki of home grown vegetables

Teppan-yaki of home grown vegetables

JPY 2,640

Teppan-yaki from home-grown vegetables delivered from Isehara, Kanagawa Prefecture.

Home grown vegetable salad

Home grown vegetable salad

JPY 1,320

This is a nutritious salad made with mustard mizuna and arugula grown in our own farm. Enjoy with our signature yuzu miso dressing.

Seafood

Seasonal Seafood that changes with the seasons is grilled on an iron plate.

The scallop Teppan-yaki

JPY 2,860

Hokkaido scallops (3 pieces) are grilled with butter for a rich flavor.

Teppan-yaki

Teppan-yaki

JPY 8,800

A large piece of abalone is grilled on an iron plate.

Ise lobster Teppan-yaki

Ise lobster Teppan-yaki

JPY 16,500

Domestic spiny lobsters are grilled on a hot iron plate. *Half size is also available. (7,500 yen)

Kobe beef Steak

Among Kobe beef, we only use female beef, and we offer meat that emphasizes the flavor of lean meat rather than fat.

sirloin Steak

sirloin Steak

JPY 16,500

100g...16,500 yen 150g...24,750 yen 200g...33,000 yen You can add in increments of 10g.

fillet Steak

fillet Steak

JPY 15,400

100g...18,700 yen 150g...28,050 yen 200g...37,400 yen You can add in increments of 10g.

Chateaubriand Steak

Chateaubriand Steak

JPY 17,600

100g...20,900 yen 150g...31,350 yen 200g...41,800 yen You can add in increments of 10g.

Rice/Dessert

Koshihikari “Diamond Rice” from Sado Island

Koshihikari “Diamond Rice” from Sado Island

JPY 1,320

The rarest and highest quality Koshihikari rice produced on Sado Island is cooked in a copper pot.

Special garlic rice

Special garlic rice

JPY 1,540

Our special garlic rice made by luxuriously frying diamond rice on an iron plate. It contains perilla leaves, so you can enjoy it refreshingly.

seasonal homemade ice cream

JPY 1,100

Homemade ice cream that changes with the season.

Fondant Chocolat

JPY 2,200

Fondant chocolate with a rich Chocolate flavor baked on an iron plate.

Restaurant information

Details

Restaurant name
SHU GINZA(SHU GINZA)
Categories Teppanyaki、Steak、Japanese Cuisine
Phone number (for reservation and inquiry)

050-5597-3788

Reservation Availability

Reservations available

Webで空席がない場合もお電話にてお席が取れる場合があります。

Address

東京都中央区銀座8-5-18 Cortile GinzaⅣ BLDG B1F

Transportation

3 minutes walk from Shinbashi Station 8 minutes walk from Ginza Station

263 meters from Shimbashi.

Opening hours
  • Mon

    • 12:00 - 14:30

      (L.O. Food13:00 Drink14:00)

    • 17:30 - 23:00

      (L.O. Food21:00 Drink22:30)

  • Tue

    • 12:00 - 14:30

      (L.O. Food13:00 Drink14:00)

    • 17:30 - 23:00

      (L.O. Food21:00 Drink22:30)

  • Wed

    • 12:00 - 14:30

      (L.O. Food13:00 Drink14:00)

    • 17:30 - 23:00

      (L.O. Food21:00 Drink22:30)

  • Thu

    • 12:00 - 14:30

      (L.O. Food13:00 Drink14:00)

    • 17:30 - 23:00

      (L.O. Food21:00 Drink22:30)

  • Fri

    • 12:00 - 14:30

      (L.O. Food13:00 Drink14:00)

    • 17:30 - 23:00

      (L.O. Food21:00 Drink22:30)

  • Sat

    • 12:00 - 14:30

      (L.O. Food13:00 Drink14:00)

    • 17:30 - 23:00

      (L.O. Food21:00 Drink22:30)

  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ 営業時間
    電話受付は11:00より
Budget

¥20,000~¥29,999

¥6,000~¥7,999

Budget(Aggregate of reviews)
¥20,000~¥29,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

receipt Invoice-compliant receipts can be issued
Registration NumberT7010001232808

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

サービス料10%

Seats/facilities

Number of seats

16 Seats

( 10 Teppanyaki counter seats, 1 Teppanyaki private room (6 seats))

Maximum party size

16people(Seating)
Private dining rooms

OK

For 2 people、For 4 people、For 6 people

When using a private room, a private room fee of 5,000 yen will be charged.

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Smoking space available

Parking lot

not allowed

Please use nearby coin parking.

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,With power supply,Free Wi-Fi available,Wheelchair accessible

Menu

Drink

Japanese spirits (Shochu),Cocktails,Particular about Japanese sake (Nihonshu),Particular about wine

Food

Particular about vegetable,Particular about fish,English menu available

Feature - Related information

Occasion

With family/children |Business

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations(Birthday plate),BYOB,Sommelier

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

Counter seats are available for elementary school students and older, and private rooms are available for infants and toddlers. 1 child chair available

Dress code

none

Website

https://shu-ginza.com

The opening day

2019.6.3

Phone Number

03-6264-6123

Remarks

If you have any allergies, vegetarians, or children's menus, please let us know when making your reservation or when you visit.