Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Takamaru Sengyoten
(タカマル鮮魚店)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Takamaru Sengyoten
|
|---|---|
| Categories | Seafood |
| Phone number (for reservation and inquiry) |
03-6812-7148 |
| Reservation Availability |
Reservations available
FAX：03-6812-7149 |
| Address |
東京都港区新橋2-12-16 明和ビル 1F |
| Transportation |
2 minutes walk from Toei Subway Mita Line [Uchisaiwaicho Station] 5 minutes walk from Hibiya Exit of JR Yamanote Line/Keihin Tohoku Line [Shinbashi Station] 6 minutes walk from Tokyo Metro Ginza Line [Shinbashi Station] 8 minutes walk from Toei Subway Asakusa Line [Shinbashi Station] 307 meters from Uchisaiwaicho. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted Electronic money Accepted （Transportation electronic money(Suica)） QR code payment Not Accepted |
Seats/facilities
| Number of seats |
56 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Outdoor/terrace seating,With power supply,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
|
|---|---|
| Service |
(Surprise) Party accommodations,Take-out |
| Website |
March 2024 Instagram, [a:https://www.instagram.com/xiaoshan7910/?hl=ja] <(_ _)> I got off at Uchisaisaicho Station on the Toei Line, took Exit A1, went along "Hibiya Street", and found a shop called "Takamaru Fresh Fish Store". This is "The new form of fishmonger that Takamaru aims for If you ask people on the street what kind of place is a fishmonger, the answer that comes back is always "a store that sells fish. However, the way we at "Takamaru Co., Ltd." aim to be a fishmonger lies beyond that. At Toyosu (Central Wholesale Market), we take advantage of our strengths as we have the right to buy and buy fresh fish. In addition to selling the freshest fish, we process it in the store and sell processed products (ingredients × processed × eaten). This is the Takamaru style. Normally, we would need three restaurant, but we have consolidated them to one restaurant and aim to take the form of a new fishmonger. By doing so, we will be able to increase the range of products we propose to consumers and be sensitive to their needs. In addition, fixed costs such as rent and labor costs can be reduced, which has the advantage of creating operations that reduce waste as much as possible. That's it. I was guided to a large table seat in the big box store, and while drinking draft beer for 550 yen including tax, I had it on this day. (1) Through, 330 yen including tax There was crab on the omelet ≧[゚ ゚]≦ (2) Tuna natto, 750 yen including tax Compared to tuna and natto, wasabi is served with too much, and I wonder if anyone uses up this amount of wasabi (; '∀') Natto wasn't what I expected, and I couldn't enjoy the feeling of unity with the tuna (;^_^A (3) Raw horse mackerel fries, 780 yen including tax A large fried horse mackerel was served with tartar sauce <+ ))><< Crispy fried meat, the thick meat was fluffy, and I was entertained with tartar sauce and tabletop sauce o (* ⌒―⌒*)o I had a freshly squeezed lemon sour for 550 yen including tax here. (4) Kamaage shirasu and tofu salad, 900 yen including tax It was shared by two or more people and served in a volume that seemed to be just right. Plenty of whitebait, tofu, cucumber, tomato salad, and dressing tasted like a Japanese-style commercial product (( ̄ー ̄) 5) Crab ankake fried rice, 1,080 yen including tax At first glance, it looked like soup fried rice, it looked different from what I expected, and it was served with a lot of volume Σ (・ω・ノ)ノ! The taste was also juicy, and it felt like I was having soup fried rice rather than ankake, and the presence of crab was also weak (^ ▽ ^;) The bill is 4,940 yen, and it seems to be (^_-)-☆ a restaurant that is more suitable for group drinking than one person