Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Hakodate Kaisen Unikura
|
---|---|
Categories | Izakaya (Tavern)、Seafood、Nihonshu (Japanese sake) |
Phone number (for reservation and inquiry) |
050-5457-0687 |
Reservation Availability |
Reservations available
※10月は函館産生エゾバフンウニの禁漁の時期です。その為10、11月は函館産ではなく、ロシア産になります。また在庫確保が不安定になる為、満足に生ウニの提供ができない場合があります。 |
Address |
東京都千代田区内幸町1-7-1 日比谷奥路地G-18 |
Transportation |
6 minutes walk from JR Yurakucho Station/Shinbashi Station 6 minutes walk from Tokyo Metro Hibiya Station/Ginza Station 328 meters from Uchisaiwaicho. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ~¥999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted |
Table money/charge |
500円税込み |
Number of seats |
34 Seats |
---|---|
Maximum party size | 23people(Seating) |
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables Smoking room available |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Wheelchair access,Free Wi-Fi available,Wheelchair accessible |
Drink |
Wine,Cocktails,Particular about wine,Particular about cocktails |
---|---|
Food |
Particular about fish |
Occasion |
With family/children |Date |Alone This occasion is recommended by many people. |
---|---|
Service |
Extended party hours (more than 2.5 hours) |
With children |
Kids are welcome |
The opening day |
2020.9.10 |
Phone Number |
03-6205-4802 |
Remarks |
October is the season when fishing for sea urchin is prohibited. The next shipment of sea urchins from Hakodate will arrive from mid to late November. Therefore, in October and November, we use sea urchins from Russia. If you are visiting us during this period, please acknowledge this before visiting. |
東京グルメ探訪!千代田区、日比谷編
ニューオープン複合商業施設
JR高架下「OKUROJI」リサーチ!
函館の朝獲れ地魚空輸直送の
海鮮丼の店「函館海鮮 うにくら」初訪問!
残暑曇天蒸し暑いこんな日は、ちょっと足伸ばし
ニューオープンのお店探訪しに、日比谷ランチ!
日比谷から新橋までのJR高架下の複合商業施設
「OKUROJI」探訪!名古屋NO.1人気の鰻屋さん
いつも行列の名店「うな富士」向い記帳し待つも
諸用あり時間切れで諦め、第2候補の店に向かう
毎朝、水揚げされた厳選の地魚を即空輸で運ぶ
名物、鮮度に拘った函館直送の、生雲丹といくら
函館の朝獲れ地魚空輸直送の
海鮮丼の店「函館海鮮 うにくら」初訪問!
私は、名物、うにくら丼、雲丹といくらの2色丼
連れは、雲丹好きなので、無添加、生雲丹丼に!
喉が渇きランチ生ビールで喉の渇き癒し暫し待つ
待つ事10分程、大きな黒い丼に小洒落た盛付けの
無添加、生雲丹丼、名物、うにくら丼、登場!
丸く固めたご飯の上に、こんもりと雲丹たっぷり
無添加の生雲丹は、綺麗な美味しそうな黄褐色な
口へ運べば、とろり蕩ける磯味甘味旨味抜群旨!
流石に無添加、直送!極上で鮮度抜群めちゃ旨!
うにくら丼、いくら最高ランクの「三等いくら」
鮮度抜群!ぷちゅっと弾けて甘味抜群めちゃ旨!
極上の生雲丹と極上いくらとご飯絡みめちゃ旨!
どちらも鮮度抜群拘りの極上で至福の味の逸品!
小洒落た盛付けだが、極上の納得の味の逸品達!
癖になる味の逸品達!再訪決定!超美味絶品!