Menu : &

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Enjoy carefully selected sushi, oden, and yakitori

&

(鮨とおでん アンド)
Nearest station：
Shimbashi
[Tokyo]
Categories：
Izakaya (Tavern)
Sushi
Oden
Budget：

JPY 3,000～JPY 3,999

-

Fixed holidays：
Sunday、Public Holiday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/11/07

Cuisine Menu

(税込価格)

Oden

A classic noodle oden made with a variety of soup stock! We have many types available, from major ones to unusual ones!

Japanese white radish

Japanese white radish

JPY 297

egg

egg

JPY 198

tofu

tofu

JPY 198

homemade tofu fried

homemade tofu fried

JPY 264

potato

potato

JPY 220

knotted kelp

knotted kelp

JPY 198

knot shirataki

knot shirataki

JPY 198

Burdock rolls

Burdock rolls

JPY 242

Konnyaku

Konnyaku

JPY 242

Chikuwa

Chikuwa

JPY 220

Chikuwabu

Chikuwabu

JPY 264

Wiener

Wiener

JPY 198

Hanpen

Hanpen

JPY 264

Chicken Gomoku Mochi Kinchaku

Chicken Gomoku Mochi Kinchaku

JPY 352

Sardine fishball

Sardine fishball

JPY 308

Ganmodoki

Ganmodoki

JPY 198

Tororo Shungiku

Tororo Shungiku

JPY 385

beef tendon green onion bag

beef tendon green onion bag

JPY 308

Octopus skewers

Octopus skewers

JPY 418

Ikageso

Ikageso

JPY 363

Enoki Yuzu

Enoki Yuzu

JPY 198

Mizuna cheese

Mizuna cheese

JPY 253

additional oden

After eating the standard, try extra oden! The best oden is a classic oden made with various ingredients simmered in a flavorful soup stock.

pork shabu-shabu wrapped with vegetables

pork shabu-shabu wrapped with vegetables

JPY 869

Oysters from Hiroshima

Oysters from Hiroshima

JPY 1,078

Tororogake

Tororogake

JPY 594

Additional uncle

At Ojiya, you can enjoy the ultimate dashi soup to the last drop, which is full of the flavor of various ingredients.

Ojiya of salmon roe and chopped kelp

Ojiya of salmon roe and chopped kelp

JPY 1,298

・Ojiya with egg and green tang…495 yen ・Ojiya with mentaiko butter…715 yen ・Ojiya with octopus plum…792 yen

Tuna sushi

Delicious sushi that is carefully prepared and handcrafted one by one. We use red vinegar for the sushi.

Melting pickled tuna

Melting pickled tuna

JPY 308

Seasoning to choose from ・Dashi soup ・Blue tang ・Sesame

Red bluefin tuna

Red bluefin tuna

JPY 308

Bluefin tuna medium fatty tuna

Bluefin tuna medium fatty tuna

JPY 418

Today's thing

Today's thing

For Other sushi, please see today's recommendations.

Hosomaki

Negitoro

Recommendations

Negitoro

・Negi Toro Takumaki 693 yen L plain with L green tang ・Negi Toro Maki 495 yen ・Toro Takumaki 495 yen

Attemaki

Attemaki

・Namida Maki 638 yen ・Natto Maki 429 yen ・Korean Kappa Maki 363 yen ・Kappa Maki 363 yen ・Plum Shiso Maki 495 yen ・Shiso Mentai Maki 495 yen ・Anakyu Maki 528 yen

Specialty ~Ago dashi wrapped egg~

Salmon roe and crab jaw rolled egg in dashi soup

Recommendations

Salmon roe and crab jaw rolled egg in dashi soup

JPY 1,078

Hot and fluffy soup-wrapped eggs topped with gentle bean paste made from chin soup! [Types] ・Plain 715 yen ・Beef tendon and green chili pepper 979 yen ・Oyama chicken (shoulder pork) and mitsuba parent and child ・Nanko plum and shaved kelp 869 yen ・Mentaiko and rice cake 891 yen ・Eel and grated yam 935 yen

Specialty ~ Yakitori ~

Carefully hand-made from carefully selected ingredients, including Daisen chicken.

Assortment of 5 types Grilled skewer

Assortment of 5 types Grilled skewer

JPY 1,298

Yakitori (various types)

Recommendations

Yakitori (various types)

・Negima (salt, sauce, green tang sauce) 297 yen ・Peach (salt, sauce, green tang sauce) 275 yen ・Chicken fillet (salt, sauce, green tang sauce) 275 yen ・Chicken fillet kelp 319 yen ・Chicken fillet with menta butter 319 yen ・Wasabi chicken fillet 319 yen ・Rare part furisode (salt, sauce, blue tang jacket) 297 yen ・Bonjiri (salt, sauce, blue tang jacket) 297 yen ・Kawa (salt, sauce, blue tang jacket) 275 yen・Seseri (salt, sauce, green tang sauce) 297 yen ・Nankotsu (salt, sauce, green tang jelly) 264 yen ・Sunagimo (salt, sauce, green tang jelly) 286 yen ・Hatsu (salt, sauce, green tang)・Bara (salt, sauce, green tang) 286 yen ・Bara (salt, sauce, green tang) 264 yen ・Bara teki 363 yen ・Tsukune (salt, sauce, green tang) 319 yen ・Tsukune mayo cheese 363 yen ・Tsukune grated ponzu 363 yen ・Tsukimi Tsukune 363 yen

Stab

Today's sashimi 1 serving

JPY 968

Special sashimi 1 serving

JPY 1,628

Sea bream seared from blue tang

Sea bream seared from blue tang

JPY 968

Bluefin tuna sashimi

JPY 1,408

Bluefin tuna medium sashimi

JPY 1,738

Oyster

Large raw Oyster from Ako, Hyogo Prefecture

Large raw Oyster from Ako, Hyogo Prefecture

JPY 495

Large steamed Oyster from Ako, Hyogo Prefecture

Large steamed Oyster from Ako, Hyogo Prefecture

JPY 495

Hiroshima oysters Yogan-yaki (roasted on a hot stone)

JPY 1,078

Fried oysters from Hiroshima served with coarsely ground tartare

JPY 968

Knob

We have snacks that go well with a variety of drinks.

Boiled geso

JPY 594

・Wasabi ・Sauce

Today's pickles

Today's pickles

JPY 528

Dashi soup edamame

Dashi soup edamame

JPY 429

Grilled miso and cucumber

Grilled miso and cucumber

JPY 638

Mentaiko topped with chopped kelp

Mentaiko topped with chopped kelp

JPY 539

Miso pickled cream cheese

Miso pickled cream cheese

JPY 429

Chopped eel snack

Chopped eel snack

JPY 748

・Sauce

Daisen Chicken with Ponzu Sauce

Toriwasa

Toriwasa

JPY 759

One dish

Homemade fries with salted oil

Homemade fries with salted oil

JPY 539

Squidfish tempura with homemade liver soy sauce

Squidfish tempura with homemade liver soy sauce

JPY 715

Sea bream and rice cake with mitarashi bean paste

Sea bream and rice cake with mitarashi bean paste

JPY 1,078

Boiled conger eel and Japanese pepper served on a ceramic plate

Boiled conger eel and Japanese pepper served on a ceramic plate

JPY 1,078

Crab cream Croquette with truffle scent

Crab cream Croquette with truffle scent

JPY 638

Deep-fried chicken and seasonal vegetables

Deep-fried chicken and seasonal vegetables

JPY 825

Sangen pork loin grilled with green chili peppers

Sangen pork loin grilled with green chili peppers

JPY 748

Robatayaki of fatty mackerel mentai

Robatayaki of fatty mackerel mentai

JPY 1,408

〆

tofu tea rice

tofu tea rice

JPY 495

sweetness

seasonal ice sweets

seasonal ice sweets

JPY 418

Restaurant information

Details

Restaurant name
&（&）
Categories Izakaya (Tavern)、Sushi、Oden
Phone number (for reservation and inquiry)

050-5600-5153

Reservation Availability

Reservations available

鮨とおでん＆アンド新橋2号店が満席の場合、歩いて30秒ほどの新橋1号店へのご案内となります。予めご了承ください。
Address

東京都港区新橋3-21-2 丸文ビル 3F

& - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

2 minutes walk from JR "Shinbashi Station" Karasumori Exit 2 minutes walk from Toei Asakusa Line "Shinbashi Station" Karasumori Exit 2 minutes walk from Tokyo Metro Ginza Line "Shinbashi Station" Karasumori Exit 167m from Shimbashi Station

118 meters from Shimbashi.

Opening hours

  • Mon

    • 17:30 - 23:00

      （L.O. 22:00）

  • Tue

    • 17:30 - 23:00

      （L.O. 22:00）

  • Wed

    • 17:30 - 23:00

      （L.O. 22:00）

  • Thu

    • 17:30 - 23:00

      （L.O. 22:00）

  • Fri

    • 17:30 - 23:00

      （L.O. 22:00）

  • Sat

    • 16:00 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ゴールデンウイークの営業時間
    4/27（土）お休み
    4/28（日）お休み
    4/29（月）お休み
    4/30（火）通常
    5/1（水）通常
    5/2（木）通常
    5/3（金）お休み
    5/4（土）お休み
    5/5（日）16：00－23:00
    5/6（月）16：00－23:00
Budget

￥3,000～￥3,999

Budget（Aggregate of reviews）
￥5,000～￥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

（Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay）

QR code payment Accepted

(PayPay)

receipt Invoice-compliant receipts can be issued
Registration NumberT6010401155980

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

26 Seats

（ Counter: 4 tables, Tables for 4 people: 5 tables, Tables for 2 people: 1 table）

Maximum party size

26people（Seating）
Private dining rooms

not allowed

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Comfortable space,Counter,Tatami seats

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Date

This occasion is recommended by many people.

Location

Secluded restaurant

Website

https://team-superbest.com/storedate-sushi_to_oden_shinbashi2/

The opening day

2023.5.10

Phone Number

03-5843-7021

Send information by email

Send (by email)