Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday、Public Holiday
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Restaurant information
Details
| Restaurant name |
&（&）
|
|---|---|
| Categories | Izakaya (Tavern)、Sushi、Oden |
| Phone number (for reservation and inquiry) |
050-5600-5153 |
| Reservation Availability |
Reservations available
鮨とおでん＆アンド新橋2号店が満席の場合、歩いて30秒ほどの新橋1号店へのご案内となります。予めご了承ください。 |
| Address |
東京都港区新橋3-21-2 丸文ビル 3F |
| Transportation |
2 minutes walk from JR "Shinbashi Station" Karasumori Exit 2 minutes walk from Toei Asakusa Line "Shinbashi Station" Karasumori Exit 2 minutes walk from Tokyo Metro Ginza Line "Shinbashi Station" Karasumori Exit 167m from Shimbashi Station 118 meters from Shimbashi. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥5,000～￥5,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT6010401155980 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
26 Seats （ Counter: 4 tables, Tables for 4 people: 5 tables, Tables for 2 people: 1 table） |
|---|---|
| Maximum party size | 26people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space,Counter,Tatami seats |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Website |
https://team-superbest.com/storedate-sushi_to_oden_shinbashi2/ |
| The opening day |
2023.5.10 |
| Phone Number |
03-5843-7021 |
The shop is located on the 3rd floor up a narrow staircase, one minute walk from Shinbashi Station. If you didn't know this was the place, you'd have a hard time climbing up the stairs, but there was a lively Izakaya (Japanese-style bar) on the second floor, so for those who know, it's probably a nice hideaway. This is a Sushi Izakaya (Japanese-style bar) located in such a place. The inside of the store is very small and feels like a hideaway. It's old in a good way, and has a cozy atmosphere that caters to all customers. It has an old-fashioned Izakaya (Japanese-style bar) atmosphere that is completely different from the popular bars that were popular a while ago. The inside of the store looks like a set for a drama from the early Heisei era. The menu includes Sushi, oden, yakitori, and other a la carte dishes. Since I was alone, I couldn't eat much, but each dish was carefully made and delicious. The medium-fatty sashimi is so fatty that you can almost believe it's a large fatty tuna. As soon as you put it in your mouth, it melts in your mouth. Steamed clams with sake is Chinese-style, so it's spicy, but it's wonderful that it doesn't deviate from the framework of steamed clams with sake. There's no need to worry about it being like this, and it fits perfectly within the accent width. Salted squid has a flavor that cannot be eaten ready-made. As you can see from the photo, this is a dish that is completed on a plate. The crab cream Croquette is of course melty, but the sauce is delicious. The menu in the photo is enough to fill your stomach and satisfy you. Once my liver recovered, I had a lot of dishes that I would like to pair with sake. It might be a good idea to relax and drink sake with your colleagues or juniors at a restaurant like this. I've become an old man~