Online reservation
Close
Great access to Ginza, Shinbashi, Yurakucho, and Hibiya! Celebrate anniversaries and special occasions with the best shrimp dishes.
Enjoy raw Oyster in a private room. Luxury Seafood Restaurants in Ginza frequented by adult foodies
Yakiniku (Grilled meat) with "Kobe beef delivered directly from the farm". Enjoy wine selected by our sommelier in a private room in Ginza.
Enjoy grilled eel and the popular Junsai hotpot before the midsummer day of the Ox (until July 20th)
Carefully selected Kobe beef and carefully selected Kuroge Wagyu beef. Fired with Kishu Bincho charcoal using a furnace kiln. The best pasteurization in the East and West.
[2 minutes walk from Shinbashi Station] A long-established beef hotpot specialty restaurant that uses A5 to A4 rank Japanese black beef. There is a private room with a sunken kotatsu where you can relax.
Enjoy a course of ``New Japanese-style meal'' that brings out the flavor of the ingredients in a private room. Great for entertaining too ◎
Established 35 years ago ☆ This is a restaurant where you can enjoy the seasonal fish and vegetables that you should eat at that time of year. Can be reserved
A rich and elegant kaiseki meal created by a chef who makes full use of dashi.
[1 minute from Kasumigaseki Station] Enjoy a variety of Western, Japanese, and Sushi dishes for lunch ◆ High-quality hospitality in a space steeped in history