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I like fish more than 3 meals a day! ! A Seafood bar for fish lovers
5 minutes from Ginza Station, 3 minutes from JR Shinbashi Station ``When you come to Tokyo, eat itamae Sushi'' Edomae wild fish and craftsmanship that can only be tasted in Tokyo
Craftsmanship x seasonal materials x luxurious space ~ A blissful moment in Ginza ~
[Many completely private rooms] Shinbashi's famous restaurant [Tenzushi] has relocated. Dinner courses start from 7,900 yen. All-you-can-drink also available
Enjoy the highest quality hospitality. ``Kyomachi Hibiki'' is a private Izakaya (Japanese-style bar) where you can enjoy creative Japanese Japanese-style meal from Kyoto and seasonal Tempura.
[3 minutes from Shimbashi Station] “When you come to Tokyo, go to Itamae Sushi” Enjoy Tokyo Sushi recreated with Edomae natural fish and artisan skills
Completely private room◎ [2 minutes walk from Yurakucho Station] We offer a variety of exquisite dishes such as fresh fish caught in the morning, horse sashimi from Kumamoto Prefecture, and hot pot♪
We offer exceptionally fresh specially selected tuna from Toyosu Market at a reasonable price.
[30 seconds walk from Toranomon Hills Station] Izakaya (Japanese-style bar) with fully private and semi-private rooms, all-you-can-eat fresh fish and over 70 dishes
Completely private room◎ [1 minute walk from Shinbashi Station] We offer a variety of exquisite dishes such as fresh fish caught in the morning, horse sashimi from Kumamoto Prefecture, and hot pot♪
It's a good restaurant considering its rating on Tabelog.
[Directly connected to Metro Ginza Station] All-you-can-eat approximately 60 types of high-quality Sushi made by artisans! There are also plenty of seasonal ingredients.
Midtown Hibiya Sister store of Bib Gourmand winning standing bar
A hideout in Ginza, Teppanyaki by a master of aged Wagyu beef [counter available for private reserved, private room for entertainment, celebrations, and dinners! ]
Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.
[1 minute from Ginza Station] Enjoy crabs and shellfish shipped directly from Hokkaido and sake in a modern space. For lunch parties and entertainment ◆Completely private rooms available
◎You can eat fresh fish sent directly from the production area and ◎carefully selected meat.
[NEW OPEN] Private rooms available. Respecting Edomae traditions while continuing to innovate to create the ultimate sushi.
[Nagoya non-steamed kabayaki] Enjoy the crispy grilled eel over Bincho charcoal.