Unagi (Eel), Anago (Conger eel) (Private Rooms & For Families and Children) for lunch in Uchisaiwaicho Sta.

Unagi No Nakashou Toranomon Hiruzu Ten

Toranomon Hills Sta. / Unagi (Eel), Japanese Cuisine, Seafood

[Nagoya non-steamed kabayaki] Enjoy the crispy grilled eel over Bincho charcoal.

3.08

49

  • JPY 4,000~JPY 4,999
  • JPY 2,000~JPY 2,999
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Hakari me

Higashi Ginza Sta. / Anago (Conger eel), Japanese Cuisine, Seafood

Our Anago Donburi (White) was featured on TV Asahi's "Matsuko & Ariyoshi Karisome Tengoku"

3.49

587

  • JPY 8,000~JPY 9,999
  • JPY 2,000~JPY 2,999
  • -
  • Private rooms
  • No smoking at all tables
  • All-you-can-drink
Online reservationCheck availability

Maruya Honten Ginzagurasu

Ginza Sta. / Unagi (Eel), Japanese Cuisine, Seafood

This year, Doyo no Ushi no Hi falls on July 24th and August 5th. Let's survive the hot summer by eating eel.

3.02

30

  • JPY 8,000~JPY 9,999
  • JPY 4,000~JPY 4,999
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Sumiyaki Unafuji Yurakucho Ten

Uchisaiwaicho Sta. / Unagi (Eel), Seafood, Restaurants

[3 minutes walk from Shinbashi Station] Nagoya's popular eel restaurant is opening its first location in Tokyo. OPEN at Hibiya OKUROJI! !

  • JPY 5,000~JPY 5,999
  • JPY 4,000~JPY 4,999
  • -
  • Private rooms
  • No smoking at all tables

Shimbashi Unagi Fugu Unafuji

Shimbashi Sta. / Unagi (Eel), Fugu (Pufferfish), Izakaya (Tavern)

3.02

11

  • JPY 6,000~JPY 7,999
  • JPY 2,000~JPY 2,999
  • -
  • Private rooms
  • Separated Non-smoking / Heat-not-burn tobacco smoking areas