Western (Child-Friendly) in Shiodome Sta.

Italian Cuisine where you can enjoy precious domestic caviar and carefully selected seasonal ingredients with sommelier-selected wine.

[NEW OPEN] 5 minutes walk from Shinbashi/Toranomon Station. A private Bistro that prides itself on Wagyu beef and cheese.

[Hotel Grand Bach Tokyo Ginza] French cuisine using domestic ingredients. Enjoy food that pleases your mind and body in an extraordinary space

[Closing Notice] We will be closing on Friday, July 26, 2024.

On the top floor of a Ginza hotel! Modern French cuisine with a focus on seafood delivered directly from the source

Good access◆Cheers with your favorite cup. You can enjoy our proud products in a calm atmosphere, or takeaway.

A hideout in Ginza, Teppanyaki by a master of aged Wagyu beef [counter available for private reserved, private room for entertainment, celebrations, and dinners! ]

The original Tsukishima Monja, founded in 1950, in Shinbashi! We are accepting banquets and girls' gatherings in a modern Japanese relaxing space ◎

Enjoy world-class carefully selected Wagyu beef and Japan food culture at Teppanyaki restaurant in Teppan-yaki

3 minutes from Shinbashi Station. Enjoy a course meal of exquisite dishes made with carefully selected seasonal ingredients. reserved for wedding after-party are also welcome.

\Tokyo UMAMI Italian Cuisine /"Relaxing Italian Cuisine" Near Daimon and Hamamatsucho Stations, All-you-can-drink, Terrace seating

Hyatt Centric Ginza Tokyo 3F ◇ All-day dining where you can enjoy oven-cooked dishes with all your senses

Convenient access, just 1 minute walk from Hamamatsu 5-cho Station! Enjoy the taste of Naniwa in Hamamatsucho! Recommended is "Naniwa Course" 3300 yen

5 minutes walk from Hamamatsucho Station! Now accepting reservations for the terrace where you can enjoy the spectacular view! Private rooms available for business entertainment! Dates

A new type of Tsukiji Italian restaurant that generously uses fresh ingredients carefully selected from all over the country.

◆Established in 1958 as Shinbashi's first Yakiniku (Grilled meat) restaurant◆ Enjoy the flavor of female Wagyu beef and market-direct offal.

We accept reservations for various parties! All-you-can-drink plan starts from 4,500 yen ♪ All-you-can-drink course (for drinks only) are also available ◎

Enjoy raw Oyster in a private room. Luxury Seafood Restaurants in Ginza frequented by adult foodies

Steak on the 42nd floor overlooking the city center

Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city