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[Exquisite! Please enjoy the truly delicious Ginza Bansuke dried fish set meal] Dinner will be served with delicious Japanese sake...
[Very popular for banquets] reserved reservation includes 7 popular dishes and all-you-can-drink [From 4,500 yen including tax] ◆1 minute from Shinbashi Station◆
Enjoy raw Oyster in a private room. Luxury Seafood Restaurants in Ginza frequented by adult foodies
[2 minutes from Hamamatsucho Station] [Close to Shiki Theater Company/Takeshiba] Open all day on Saturdays, Sundays, and holidays! !
Aburi Shimizu Sohonten where you can enjoy sake and fruit wine!! ️
[1 minute walk from JR Shinbashi Station ☆] Akashi Tamagoyaki, a soul food from Akashi City, Hyogo Prefecture, is now available in Tokyo! !
The raw mackerel is superb [1 minute walk from Daimon Station] Mackerel course from 3,800 yen! Mackerel Festival 2024
High-quality beer imported directly from Germany and authentic food! Banquets for around 30 people can reserved in the back of the store.
For charcoal-grilled chunks of premium lamb, fresh roasted whole grain pasta, and natural wine, visit Bava❗️
Enjoy fresh fish shipped directly from Kyushu.
There were no sleeves! Navel group town Chinese food! Right in front of SL Square! Lunch until 4am! Lunch too!
1 minute from Shinbashi Karasumori Exit ◆ Authentic Thai Cuisine in a space that makes you feel like you are in Thailand ♪ Perfect for small gatherings ◎
1 minute walk from Shinbashi Station! All-you-can-drink + All-you-can-eat = 4000 yen! 3-hour all-you-can-drink pack 4,200 yen
A store specializing in local chicken and horse meat from Aomori Prefecture. Sake ``Mutsu Hassen'' and many ingredients carefully selected by meeting directly with the producers!
[2 minutes from Hamamatsucho North Exit] An Ethnic Cuisine Restaurants where you can enjoy authentic Thai Cuisine and Indian Cuisine in a double setting!
Now accepting reservations for “Katsume Bungo Saba” limited to Ginza store! [2 minutes walk from Shinbashi Station] Courses available from 3,800 yen!
Under the guard of JR Shinbashi Station/Yakiton, charcoal-grilled morning-seared meat, starts at 130 yen. We stick to hand-prepared and handmade products.