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[1 minute from Hamamatsucho/Daimon Station] Hakkaisan certified! Enjoy the bounty of the sea and mountains! Niigata specialty meals with all-you-can-drink from 5,000 yen
We offer Matsusaka beef, the top brand of Japanese beef, as creative Japanese-style meal prepared in a variety of Japanese and Western ways. 8 minutes walk from Toranomon station
12 counter seats, 2 completely private rooms. A young general rises to the top of Ginza selection just one omakase
Weekday lunch service begins in July!
Sanbunro, a sister restaurant of Sanbun, will open in the Ginza Kojun Building in March 2024.
[Closest to Shinbashi Station] ■ Yakitori (grilled chicken skewers) x private room Izakaya (Japanese-style bar) ■ All-you-can-drink plans available from 3,999 yen ♪ ■ Smoking allowed at all seats ■
[Many completely private rooms] Shinbashi's famous restaurant [Tenzushi] has relocated. Dinner courses start from 7,900 yen. All-you-can-drink also available
A space and time for adults to enjoy the finest Fried Skewers and carefully selected wines in Ginza, Azabu-Juban and Kagurazaka ★ Perfect for entertaining or anniversaries.
<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.
[1 minute from Shiodome Station / Private rooms available] ``Kaiseki'', ``Sushi'', `` Teppanyaki'' - A luxurious Japanese Cuisine restaurant where you can enjoy the finest taste
A casual brand from the famous Ginza restaurant Sushi Kiyoshi has opened a store. Courses start from 11,000 yen. Many high-quality private rooms available
[Private rooms perfect for entertaining] A famous crab restaurant has opened, offering new ways to enjoy crab
[Short walk from Ginza Station] selection course 16,500 yen / 10 counter seats and a completely private room that seats 6 people.
Private rooms available / Noren-Ware from a famous store in Azabujuban. Enjoy the taste of the season
"shabu shabu Kappo" where you can enjoy seasonal ingredients [Hideaway for adults in the Ginza area]
[NEW OPEN] Private rooms available. Respecting Edomae traditions while continuing to innovate to create the ultimate sushi.