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5 minutes from Ginza Station, 3 minutes from JR Shinbashi Station ``When you come to Tokyo, eat itamae Sushi'' Edomae wild fish and craftsmanship that can only be tasted in Tokyo
Excellent value for money ◎ Popular Izakaya (Japanese-style bar) with delicious Chicken Cuisine | All-you-can-drink courses perfect for banquets | Plenty of alcoholic drinks
[3 minutes from Shinbashi Station] We offer authentic and delicious blowfish at a reasonable price.
[Smoking permitted, 3 minutes from Shinbashi Station] Freshly fried kushikatsu from 50 yen ◆ reservation on the day reserved! Various banquets ◎ Small groups to private parties OK
[Anniversaries and parties] All-you-can-drink brand beef indulgence plan from 9,800 yen Reservations can also be made by phone.
◇3-minute walk from Tsukiji Station/Private rooms available◇High-quality seasonal fresh fish made to order by craftsmen. A long-established sushi restaurant with a variety of banquet plans
3 minutes from JR Shinbashi Station Ginza Exit ◆ 3980 yen casual lamb shabu-shabu course (branded pork + 90 minutes all-you-can-drink included)
[Kobe beef] shabu shabu course is also available. The secret sesame sauce and ponzu sauce go perfectly together!
This restaurant specializes in oden, a la carte dishes using seasonal ingredients, and alcohol. Happy hour is now available only during the summer!
[15th Anniversary Limited Course] Luxurious shabu shabu with black pork, white onions, and soba soup.
[Famous sake, fresh fish, beef tongue] 1 minute from Shinbashi ◆ Happy hour is being held ♪ 10th anniversary celebration with the best cost performance banquet course ◎ reserved
[7 minutes walk from Toranomon Station] [10 minutes walk from Shinbashi Station] Tempura made with extremely fresh seasonal ingredients purchased from Tsukiji every morning
“From Ginza to the World” I want to create drama with every bite.
The origin of the third generation of Aozora. Enjoy authentic Edomae sushi made with our unique blend of vinegar.
3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.
◎Open all year round! For rare parts Yakitori (grilled chicken skewers), we recommend arriving before 6pm.