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[5 minutes walk from Shinbashi Station] Today, we are available for private room seats, table seats, and groups! We are looking forward to your visit!
【5/16~ごっつい復活です!】烏森神社すぐ!お好み焼き、鉄板焼きが楽しめるお店
[For New Year's parties, farewell parties, and girls' parties♪] All-you-can-drink courses starting from 4,000 yen♪ Popular American Restaurants
Private room ◎ [2 minutes from Shinbashi Station] Enjoy Shikishima Wagyu beef! ◇A collaboration between Meguro's famous Yakiniku (Grilled meat) "Ponga" and "Shikishima Farm"!
【新橋駅3分】厳選された最高品質の松阪牛と黒毛和牛の極上焼肉。全席・完全個室or半個室
★We accept reservations for various banquets. ★We offer courses with all-you-can-drink options.
[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.
Notice of business hours of Aburi Shimizu affiliated stores.
[Popular terrace seating available] Hidden popular shop in Shinbashi/Three major specialties: “Raw Tsukune”, “Drinkable Gyoza / Dumpling”, and “Salt Oden”!
2 minutes from JR Shinbashi Station. Start your journey to find delicious local sake and delicious snacks from all over Japan. We have a sister store at Kanda Station.
1 minute from Shinbashi Station - 8 people - Can be reserved in-store! Enjoy [Fujisawa raw pork (Namaham) x Ishiji's tuna]!
[1 minute from Shinbashi Station Ginza Exit] A private room Izakaya (Japanese-style bar) where you can enjoy seasonal ingredients and a variety of Creative Cuisine | Banquets up to 46 people
[2 minutes walk from Shimbashi Station] We use carefully selected local fish and vegetables ◆We also have courses that include all-you-can-drink! !
1 minute walk from Shinbashi Station Karasumori Exit! Kumamoto Izakaya (Japanese-style bar) “Obanzai⭐︎Azami” 1000 tongues start!
Cheers with some good Okinawan Cuisine and Orion! A restaurant where you can enjoy Okinawan Cuisine, Orion, and Awamori/2 minutes from Shinbashi
Authentic Edomae Sushi in the Shinbashi area. Enjoy seasonal ingredients at a selection price
Beer changes depending on how you pour it! A special cup made using a 70-year-old server. A shop where you can drink raw craftsmanship