Teppanyaki (Sofa Seats) in Shimbashi Sta.

Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city

[Anniversaries and parties] All-you-can-drink brand beef indulgence plan from 9,800 yen Reservations can also be made by phone.

Enjoy world-class carefully selected Wagyu beef and Japan food culture at Teppanyaki restaurant in Teppan-yaki

■Normal business hours in progress■ Yakiniku (Grilled meat) that is one rank higher in [adult space]...

[1 minute walk from Ginza Station/Private rooms available] The view from the iron plate counter and window table seats is worth seeing.

A variety of dishes and drinks that make use of ingredients from Hiroshima Prefecture ◆ Enjoy Okonomiyaki prepared in the elegant restaurant...

3 minutes from Shinbashi station! A hideaway for adults who pair Italian Cuisine food and Teppan-yaki with natural wine using Japanese ingredients.

[Smoking is allowed in all private rooms] No. 1 in popularity [Tongue wrapped in green onions] Cold Noodles with fragrant dashi soup stock!

Enjoy ultra-rare Omi beef from Okazaki Ranch in a unique space overlooking the Ginza 4-chome intersection!

[5 minutes from Shinbashi Station] Authentic Osaka Okonomiyaki!! Due to renovations at the Yurakucho store, we will be open on weekends from 6/17 to 7/31!!

Forget about time and reality, and be surrounded by a fairy tale-like atmosphere and an elegant atmosphere...

[1 minute walk from Exit B5 of Ginza Subway Station] Teppan-yaki of exquisitely grilled Kobe beef and Kuroge Wagyu beef

You can casually enjoy high-quality Teppanyaki in a hideaway for adults nestled in the back alleys of Hibiya.

We are proud of Teppanyaki made with seasonal ingredients, which you can enjoy at the counter. The classical atmosphere is perfect for entertaining and anniversaries.

For meals with a large number of people, such as New Year's parties. Popular all-you-can-drink courses starting from 10,000 yen including tax! Semi-private rooms available.

The originator of Hiroshima okonomiyaki [Micchan Sohonten] First branch in Tokyo