Online reservation
Close
A modern space where you can enjoy the view and food that will take you to an extraordinary world.
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
[3 minutes from Ginza Station] A mariage of French cuisine cuisine and fine wine that pursues the fateful encounter of ingredients and cooking methods. Private rooms available
A dynamic view of Shiodome from a 7m high window! Refined modern French cuisine in an elegant space
50 years in Ginza. Enjoy authentic French cuisine in an elegant private room (2-80 people). For entertaining, parties, anniversaries, and birthdays.
A spectacular view from the 42nd floor. Authentic French cuisine and charcoal-grilled Steak that are unique to Steak.
1 minute from SL Square [Completely private room] ~ A quiet and calm space for adults ~ Enjoy carefully selected wine and delicious food
Enjoy modern Australian cuisine in a contemporary setting that caters to everything from casual lunches to luxurious business entertaining.
Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city
ラグジュアリーな空間で、高級食材を使用したクラシックフレンチとソムリエ厳選ワインに舌鼓。
[NEW OPEN] 5 minutes walk from Shinbashi/Toranomon Station. A private Bistro that prides itself on Wagyu beef and cheese.
[Hotel Grand Bach Tokyo Ginza] French cuisine using domestic ingredients. Enjoy food that pleases your mind and body in an extraordinary space
[1 minute from Kasumigaseki Station] A large space with a ceiling height of 15 meters. Traditional French cuisine with a night view (reserved for up to 250 people)
★A surefire stage to enjoy with all five senses!! *We will be closed for the Obon holiday from August 11th to August 15th
[Directly connected to Shimbashi/Shiodome Station] [Private rooms available] All-you-can-drink comparison of 30 carefully selected wines and exquisite dishes that go well with the wine are available.
``Michelin Guide Tokyo 2024'' 1-star restaurant★Enjoy wood-fired cuisine based on French cuisine with all five senses