Seafood (Open Sunday) for lunch in Shimbashi Sta.

Restaurants with a panoramic view of the sky and sea from 200m above ground. Experience the changes in scenery, taste and senses.

Grand opening on April 15th on the 6th floor of GINZA SIX!

Sanbunro, a sister restaurant of Sanbun, will open in the Ginza Kojun Building in March 2024.

<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.

Edomae Sushi in the sky! Enjoy a luxurious moment with a view 200m above ground

[3 minutes from Shinbashi Station] Enjoy summer sake with the taste of summer! Over 100 carefully selected varieties from all over Japan, various ways to drink from 198 yen Sashimi x Sake

We provide food and services that can be used for entertaining ◆ Lunch available ◎ Edomae cuisine selection course 6,500 yen

1 minute from Shinbashi Station | Directly from the farm! Izakaya (Japanese-style bar) that collects delicious food from all over the country | Receive 1.5 times more space than usual when you make a reservation

Enjoy a course of ``New Japanese-style meal'' that brings out the flavor of the ingredients in a private room. Great for entertaining too ◎

Teppan Japanese Japanese-style meal where you can enjoy the spectacular view 200m above ground and seasonal ingredients. We offer window seats for 2 people and private rooms for up to 16 people.

■ Directly connected to Ginza Station ■ 6th floor of GINZA SIX: Serves fresh fish and earthenware pot rice [Completely private rooms available]

[All seats are completely private rooms] Entertainment/celebrations/meetings/authentic Japanese Japanese-style meal with all-you-can-drink from 9,350 yen

In front of Shimogamo Saryo Ginza store

[200m above ground with a spectacular view and authentic Japanese Japanese-style meal] A high-quality space perfect for entertaining, dinner parties, birthdays, anniversaries, and dates

Now accepting reservations for welcome and farewell parties! All-you-can-drink course starts from 6,000 yen. Private room with horigotatsu for 4 to 50 people.