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3 minutes from JR Shinbashi Station Ginza Exit ◆ 3980 yen casual lamb shabu-shabu course (branded pork + 90 minutes all-you-can-drink included)
Kamata's original popular winged Gyoza / Dumpling restaurant is now in Shinbashi!
A new style of Chinese Cuisine dining with an emphasis on pepper★2.5 hours all-you-can-drink course from 4,880 yen
[Open on Saturdays, Sundays, and holidays] Red and blue Hot pot. Enjoy the exciting flavor of chili pepper and Japanese pepper
[5 minutes from Shimbashi Station] Carefully selected the most delicious meat of the day◎Enjoy Kuroge Wagyu beef and rare hormones in a high-quality space! Private room available
[ประวัติศาสตร์ของร้านอาหารริมทางไทยเริ่มมต้ น】
Get over your daily fatigue with eel and horse meat! Nourishing and tonic! Increase your vitality! Recover from fatigue!
I like fish more than 3 meals a day! ! A Seafood bar for fish lovers
A hideaway for adults with yakitori and wine! A yakitori restaurant with a high rate of repeat visits and a high percentage of women♪ Can be reserved up to 13 people
[Popular terrace seating available] Hidden popular shop in Shinbashi/Three major specialties: “Raw Tsukune”, “Drinkable Gyoza / Dumpling”, and “Salt Oden”!
Delicious sake, delicious dishes, and a lively night market and aroma. Welcome to Taiwanese food stalls, the city of gourmet food! Now accepting reservations
1 minute from Shinbashi Station! Private rooms available! A new kind of bar where you can freely select ingredients at the market! 3 hours all-you-can-drink from 4,680 yen
A store specializing in local chicken and horse meat from Aomori Prefecture. Sake ``Mutsu Hassen'' and many ingredients carefully selected by meeting directly with the producers!
On Monday, June 17th, reservations are available for 2 to 6 people. All the staff at Shinbashi Yakiniku (Grilled meat) Enmusubi look forward to seeing you!
A restaurant specializing in sardine dishes where you can be amazed by the possibilities of sardine cuisine and enjoy its exquisite flavors. We accept banquets for 2 to 25 people.