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Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city
[5 minutes from Shimbashi Station, Toranomon] A hideaway for delicious meat and alcohol. Reasonably priced and great value products!
Bistro you can enjoy creative dishes made with seasonal ingredients and natural wine.
Within walking distance of Ginza Station ◆French-style Steak specialty store! Elegant Steak frites sublimated with secret sauce
5 minutes from Ginza Station/Shinbashi Station ◆ Only raw salmon from the Arctic Circle is used. Welcome to Hus, a salmon specialty restaurant!
[Group reservations accepted] Courses using ingredients from Tottori and Okayama with all-you-can-drink starting from 6,000 yen! We also offer evening parfaits and cafes ♪