Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
We use plenty of fresh A-grade sea urchin from all over the country!
Drink
Natural wine/homemade fruit wine
Space
Can be used according to the occasion
Food
We purchase Oyster that are at their peak of deliciousness each season.
【シェフのおまかせコース】『季節の移ろいを感じる旬の食材』×『フレンチを軸とした自由な発想』アミューズからパスタ・肉料理・デザートなど◎こだわりの逸品が詰まった華やかなコース<全6皿>7,700円7dishes
季節の移ろいを感じる食材を用い、最高の技術と美味しさを追い求める探求心から生まれる一皿一皿。 フレンチを軸に自由な発想に溢れた料理をお楽しみ下さい。
《土日祝ランチ限定》【シェフのおまかせコース】『季節の移ろいを感じる食材』×『フレンチを軸とした自由な発想』パスタ・メイン・デザートなど◎最高級の技術と旬を堪能できるランチ<全5皿>5,500円5dishes
季節の移ろいを感じる食材を用い、最高の技術と美味しさを追い求める探求心から生まれる一皿一皿。 フレンチを軸に自由な発想に溢れた料理をお楽しみ下さい。
Pick-up reviews selected by restaurants.
新橋にあるビストロ&イタリアン「ビストロ 222(BISTRO 222)」 『新虎CORE』2階にあり、お昼は近隣のオフィスワーカーさんを中心に昼も夜も大盛況のビストロ。ウッデイでありながら、モダンな空間でゆっくり楽しめるレストランです。 コンセプトは「和を意識したビストロ」。ビストロで定番の洋風メニューを揃えつつ、豊洲市場や日本の各産地から直接取り寄せた新鮮な素材で作る「和より」のメ...Find out more
2022/10 Visitation
2times
カジュアルで気楽に華やげるビストロ。美しくおいしいビストロらしい上質な料理をいただいた。 7700円のコースもあったが、スペシャリテらしきものや食べてみたいものが入っていなかった...Find out more
2023/07 Visitation
1times
2023年7月のとある平日の18時過ぎに訪ねた。 新橋駅から徒歩5分ほどの場所にある新虎通りCOREの2階にある「ビストロ 222」。 程好い広さの店内には先客5名ほど...Find out more
2023/07 Visitation
1times
Restaurant name |
BISTRO 222(BISTRO 222)
|
---|---|
Categories | Bistro、Italian、Wine bar |
Phone number (for reservation and inquiry) |
050-5596-5313 |
Reservation Availability |
Reservations available
2名様の場合シェフズカウンター又はバーカウンターへのご案内となる場合がございます。 |
Address |
東京都港区新橋4-1-1 新虎CORE 2F |
Transportation |
5 minutes walk from the JR Karasumori exit of Shinbashi Station 3 minutes walk from Exit A1 of Uchisaiwaicho Station on the Toei Mita Line 7 minutes walk from Exit 1 of Toranomon Station on the Ginza Line It is located on the 2nd floor of a building called ``Dori CORE''. 430 meters from Shimbashi. |
Opening hours |
|
Budget |
¥8,000~¥9,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT8010401121353 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
550円※コースご注文時は頂いておりません |
Number of seats |
40 Seats |
---|---|
Maximum party size | 30people(Seating)、60people(Standing) |
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables There is a smoking room on the same floor in the building. |
Parking lot |
not allowed There is a parking lot nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,Wheelchair access,Free Wi-Fi available,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Beautiful night view |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),BYOB,Take-out,Delivery |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Website | |
The opening day |
2018.10.18 |
Phone Number |
03-6432-4336 |
閉じる
Bistro you can enjoy creative dishes made with seasonal ingredients and natural wine.
``Raw Oysters'' is a casual French cuisine Restaurants where you can enjoy creative and playful dishes and meat carefully grilled over charcoal, and seafood dishes such as ``Sea Oyster pasta'' made wi
...th luxurious A-grade sea urchin are also must-try! Goes great with unique natural wines.Homemade fruit wines are also popular.Enjoy your time while looking out at Tokyo Tower and the lively kitchen...Also for a la carte customers, we offer portioned meals whenever possible.Course meals You can enjoy your meal like