Online booking
Close
Even if you search for ``Popular Izakaya (Japanese-style bar) in place name 〇〇,'' it won't come up, so search for ``Nearby Konro House''!
[2 minutes walk from Shinbashi Station] A long-established beef hotpot specialty restaurant that uses A5 to A4 rank Japanese black beef. There is a private room with a sunken kotatsu where you can relax.
Sendai beef tongue and Shiogama oden shop ♪ 3 strides from Hibiya Station A4 exit ♪
[Easy access from Ginza/Yurakucho/Shinbashi] Enjoy carefully selected local red snapper! Courses from 5,000 yen
3 minutes walk from Shinbashi Station [Fully private rooms available ◎] Enjoy fresh fish delivered directly from the factory and carefully selected sake ♪ Courses with all-you-can-drink start from 3,000 yen
Just a 3-minute walk from Shinbashi Station! Shiofutei offers reasonable prices for spiny lobster and Japanese black beef
3 minutes from Shinbashi Station ◆ Enjoy eel topped with grated Japanese yam. All-you-can-drink courses start from 5,500 yen◎
[1 minute walk from Shinbashi Station] Enjoy carefully selected yakitori and local chicken in a completely private room. 3-hour all-you-can-drink course from 3,500 yen◎
\Near Shinbashi Station, 2 minutes walk! / [Fresh seafood!] & [Specialty Meat Dishes] in a private room bar
4 minutes from Ginza Station! Private and semi-private rooms available [Authentic Korean Cuisine, super spicy menu, Korean Yakiniku (Grilled meat), etc.]
[Accessible from Yurakucho Station/Hibiya Station◎] The largest skewered Izakaya (Japanese-style bar) in the area is now open!
[From June, we will be serving sweetfish and conger eel courses] We offer a variety of courses featuring the summer delicacies of sweetfish and conger eel. We recommend the all-you-can-drink course.
Enjoy gentle Japanese-style meal made with seasonal ingredients in a hidden gem in Ginza. 2 people ~ Private room available ◎ For entertainment, dinners, and meetings
Hotpot course meal with a choice of 3 types of soup stock
Tabelog Ginza Area Seafood Online Reservation Ranking #1 Natural Yellowtail Shabu Tai Meshi is exquisite! Raw oysters are extremely fresh
A variety of dishes that enjoy the bounty of Kishu in Wakayama Prefecture and fish from Kindai University that are completely farmed at Kinki University Fisheries Research Institute.