Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
BURDIGALA TOKYO
(BURDIGALA TOKYO)- Nearest station：
- Categories：
- Budget：
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Review
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Review 69casesFollower 40PeoplePick-up reviews
サクサク＆香り高いパン！！
東京駅B1改札内のパン屋さん。久しぶりの新幹線出張だったので、朝イチで寄りました。 改札内の食品街"グランスタ"は何箇所かに分かれてるので、見つけるまでに少し時間がかかりました…が、ようやく発見。朝8時でかなり混み合っています。 ランチ会食もあるけどな…と迷いつつも、ソーセージ（ソッシス...Find out more
2024/03 Visitation
1times
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Review 1,312casesFollower 3,546People駅ナカの 百名店から 旅開始
こちらは東京駅構内にあるパンの百名店。 JR改札を入り、グランスタにあるお店です。 今回は新幹線で食べる朝ごはんを買いに利用。 どれも美味しそうで悩みまくりましたがBLT...Find out more
2024/05 Visitation
1times
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Review 832casesFollower 2,051People東京駅内の百名店
【BURDIGALA TOKYO】 東京駅 order ☑︎広尾のシュークリーム ¥475 クリームたっぷりで美味しい！！ ☑︎セーグル・フリュイ¥394 ...Find out more
2024/04 Visitation
1times
Restaurant information
Details
| Restaurant name |
BURDIGALA TOKYO（BURDIGALA TOKYO）
|
|---|---|
| Categories | Bread、Sandwich、Cafe |
|
03-3211-5677 |
|
| Reservation Availability |
Cannot be reserved |
| Address |
東京都千代田区丸ノ内1-9-1 JR東京駅改札内 Ｂ１Ｆ グランスタ |
| Transportation |
Inside Tokyo Station. Take the elevator near the Shinkansen ticket gate entrance to the basement and it is located just behind the elevator. 9 meters from Tokyo. |
| Opening hours |
|
| Budget |
～￥999 ～￥999 |
| Budget（Aggregate of reviews） |
～￥999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （Diners） Electronic money Accepted QR code payment Accepted |
Seats/facilities
| Number of seats |
28 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Counter,Sofa seats |
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| Website | |
| PR for restaurants |
Make your daily meals and diet just a little more luxurious...
We use over 10 different types of flour, homemade natural yeast, mellow cultured butter, natural salt, etc. Because it is a simple food, we want to carefully bring out the original flavor of the ingre
...dients to the fullest. We hope that bread filled with this desire will make our customers' daily lives just a little more luxurious.