Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Ebizu Eizan
|
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Categories | Izakaya (Tavern)、Seafood、Nihonshu (Japanese sake) |
Phone number (for reservation and inquiry) |
050-5590-6196 |
Reservation Availability |
Reservations available
宴会コースご利用の場合、お人数様変更は前日まで受け付けております。 |
Address |
東京都千代田区大手町2-5-12 1F |
Transportation |
2 minutes walk from Exit A5/B3 of Otemachi Subway Station, 5 minutes walk from Marunouchi North Exit of JR Tokyo Station 381 meters from Otemachi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999~¥999
|
Method of payment |
Credit Cards Accepted (JCB、VISA、Master、AMEX) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
深夜料金10% |
Number of seats |
80 Seats |
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Maximum party size | 80people(Seating)、100people(Standing) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
Private use |
OK Over 50 people |
Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
Food |
Particular about fish |
Occasion |
Banquets/party |With friends/colleagues This occasion is recommended by many people. |
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Phone Number |
03-3242-5671 |
Remarks |
*Reservation notes* On busy days, reservations will be made for 2 hours from the reservation time. If you arrive late on the day of your appointment, we may not be able to change your appointment time. Please make your reservation with plenty of time to spare. |
Ladder sake with Minato Ward resident Gori. We were walking along the Yamanote Line from Hamamatsucho. We finally arrived at our final stop for the day, near Tokyo Station. It's almost 11pm at night, but all the shops are busy. As expected from Tokyo. The last restaurant we chose was ``Ebizu Otemachi''. It's a very stylish Izakaya (Japanese-style bar). At this point, there's quite a bit of alcohol in it, so I think I'll go with it sparingly... I have sangria (red) with lots of ice. Gori is a mandarin orange with soda. I asked for each. Well, most of us are lazy people. What should we eat at the last restaurant? Apparently, the specialty of this restaurant is swimming squid and oden. However, since I arrived near last order, I was told that the squid was sold out (TT), so I ordered the famous oden and 3 types of sashimi. Also, I decided to order spicy Tsukemen (Dipping Nudle) to finish the meal. First, let's toast with sangria and mandarin oranges. yeah? This is red wine, not sangria... When I asked the staff who brought it to me, they said it was red wine... But surprisingly, you can drink wine with ice. This is good (lol) The sashimi is tuna, salmon, and sea bream. It's kind of shiny. It's thickly sliced and satisfying. Oden is egg, konnyaku, daikon radish, tofu, gummo, and chikuwa. I'm so excited. As expected, there are only recommendations from the store. As expected, I'm exhausted after visiting four restaurants, but now that I've come this far, let's move on to the end! Tsukemen (Dipping Nudle) are chewy. It also goes well with the spicy dipping sauce. It comes in smoothly. Because I was able to eat at a good pace, I was able to finish my entire meal even though I felt like I was about to burst. As expected, I can't climb the ladder anymore (sweat). I'll just go home quietly today (^_^;) Thank you for being so busy. It's fine to call yourself a Minato ward resident, but I think I'll have to do something about that Kansai dialect soon...lol