Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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[Weekdays only] 4-course lunch course4dishes
A four-course pasta lunch course available only on weekdays, perfect for business lunches or dinner parties. The pasta used is "low-hydration pasta fresca," jointly developed by the long-established noodle manufacturer "Asakusa Kaikaro" and the Salone Group. Please enjoy this pasta lunch created under the supervision of Chef Patrizia, who has continued to receive stars in the Italian Michelin Guide. *A 10% service charge will be charged separately to the above prices, including tax.
- The number of people
- 1 ~ 6
- Accountable time
- 12:00～15:00
[Recommended for dinner parties] 7-course lunch course7dishes
A 7-course lunch course featuring Asakusa Kaikaro's "Low-hydration Pasta Fresca" and special seafood dishes with no time difference from Sicily. Enjoy the flavors of a "timeless Sicilian restaurant" in a restaurant that evokes the image of the Sicilian sea as the sun sets. *A 10% service charge will be charged separately from the above tax-included prices.
- The number of people
- 1 ~ 6
- Accountable time
- 12:00～15:00
[A luxurious time for lunch] 8-course special lunch course8dishes
A special 8-course lunch course for a luxurious lunchtime experience. Supervised by Chef Patrizia, who works at Ristorante "bye bye blues" in Palermo, the course features a creative combination of seafood ingredients and a variety of light dishes that leave you feeling satisfied after the meal. Enjoy the flavors of a "timeless Sicilian ristorante" in a restaurant that is designed to resemble the Sicilian sea as the sun sets. *A 10% service charge will be charged separately to the above prices including tax.
- The number of people
- 1 ~ 6
- Accountable time
- 12:00～15:00
A special 9-course lunch with cold pasta made with ripe fruit tomatoes from Funaki Farm, for a luxurious lunchtime experience. Supervised by Chef Patrizia, who works at Ristorante "bye bye blues" in Palermo, the course features a creative combination of seafood ingredients and a variety of light dishes that leave you feeling satisfied after the meal. Enjoy the flavors of a "timeless Sicilian ristorante" in a restaurant that is reminiscent of the Sicilian sea as the sun sets. *A 10% service charge will be charged separately to the above prices including tax.
- The number of people
- 1 ~ 6
- Accountable time
- 12:00～15:00
[Recommended for first-time visitors] 7-dish dinner course7dishes
A reasonable entry course of 7 dishes, recommended for first-time customers. Enjoy the same cuisine as in Sicily, supervised by Chef Patrizia, who has been awarded Michelin stars for 10 consecutive years at Ristorante "byebyeblues" in Palermo. *A 10% service charge will be charged separately from the above tax-inclusive prices.
- The number of people
- 1 ~ 6
- Accountable time
- 18:00～22:30
This is a reasonably priced entry course of 7 dishes, recommended for first-time visitors, with a final dish of "Funaki Farm cold spaghetti with fruit cherry tomatoes." Enjoy the same dishes as those in Sicily, supervised by Chef Patrizia, who has been awarded Michelin stars for 10 consecutive years at Ristorante "byebyeblues" in Palermo. *A 10% service charge will be charged separately to the above prices including tax.
- The number of people
- 1 ~ 6
- Accountable time
- 18:00～22:30
[For important anniversaries] 11-course dinner course11dishes
Chef Patrizia, who works at Ristorante "bye bye blues" in Palermo, oversees the restaurant's creative combination of seafood and light dishes that leave you feeling satisfied after your meal. Please enjoy the taste of "a timeless Sicilian restaurant" in a restaurant that is designed to resemble the Sicilian sea as the sun sets. *A 10% service charge will be charged separately to the above prices including tax.
- The number of people
- 1 ~ 6
- Accountable time
- 18:00～22:30
Supervised by Chef Patrizia of "byebyeblues", a restaurant in Sicily that has been awarded a Michelin star for 10 consecutive years. Enjoy to your heart's content byebyebluesTOKYO's 12-course meal featuring delicate and creative combinations, including cold pasta with ripe fruit tomatoes from Funaki Farm. Enjoy a high-quality meal on important anniversaries, celebrations, important dinners, and business entertainment. *A 10% service charge will be charged separately to the above prices including tax.
- The number of people
- 1 ~ 6
- Accountable time
- 18:00～22:30
"Most popular" mark is displayed for set-menus with the highest number of online bookings over the past 30 days, of which at least five have been made.
Restaurant information
Details
| Restaurant name |
Byebyeblues TOKYO（Byebyeblues TOKYO）
|
|---|---|
| Categories | Italian、Pasta、European Cuisine |
| Phone number (for reservation and inquiry) |
050-5590-3521 |
| Reservation Availability |
Reservations available |
| Address |
東京都千代田区丸の内2-7-3 東京ビルTOKIA 1F |
| Transportation |
*Located on the 1st floor of Tokyo Building [TOKIA]* 1 minute walk from the Marunouchi South Exit of JR Tokyo Station 5 minutes walk from JR Yurakucho Station Directly connected to the underground concourse of Tokyo Station on the JR Keiyo Line 3 minutes walk from Tokyo Station on the Tokyo Metro Marunouchi Line 342 meters from Tokyo. |
| Opening hours |
|
| Budget |
￥20,000～￥29,999 ￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥30,000～￥39,999￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted QR code payment Accepted |
| Table money/charge |
10% service charge |
Seats/facilities
| Number of seats |
26 Seats （ 20 table seats, 6 private rooms） |
|---|---|
| Maximum party size | 20people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people When using a private room, an additional charge of 11,000 yen (plus service charge) will be charged. |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK |
| Space/facilities |
Stylish space,Comfortable space,Sofa seats,Free Wi-Fi available |
Menu
| Drink |
Wine,Particular about wine |
|---|---|
| Food |
Particular about fish,English menu available |
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Beautiful scenery |
| Service |
(Surprise) Party accommodations(Birthday plate),Sommelier,Take-out |
| With children |
We ask that you please note that we do not allow customers under the age of 16 to enter our store. |
| Dress code |
smart casual |
| Website | |
| The opening day |
2022.11.24 |
| Phone Number |
03-6812-2131 |
| Remarks |
*As your reservation date approaches, restaurant will contact you to confirm. *If you do not arrive at your reservation time even after 30 minutes without prior notice, your reservation may be canceled. *If you change the number of people or cancel on the day, 100% of the course fee will be charged. We apologize for the inconvenience, and thank you for your understanding. |